Buy Used and New National & International Cookery Books

Classic Chinese Cooking: Tempting Tastes from the East (Contemporary Kitchen)

by Linda Doeser

ISBN 13: 9780754800927

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover, Paperback

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Cakes Regional and Traditional

by Julie Duff

ISBN 13: 9781904010531

Format: Hardcover (300 pages)
Publisher: Grub Street Publishing
Published: 30 Oct 2003
Other Format: Paperback

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Recipes from a Greek Kitchen: Irresistible Dishes of the Sun-Soaked Eastern Mediterranean

by Joanna Farrow,Jacqueline Clark

ISBN 13: 9781840388817

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Illustrated

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Italian Food: Elizabeth David

by Elizabeth David

ISBN 13: 9780140273274

Format: Paperback (406 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Paperback

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Memories of Gascony

by Anthony Blake, Pierre Koffmann

ISBN 13: 9781857323146

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 28 Oct 1993
Other Format: Hardcover

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Madhur Jaffrey's Indian Cookery

by Jaffrey, Madhur Madhur Jaffrey,

ISBN 13: 9780563488217

Format: hardcover
Publisher: BBC Books
Other Format: Paperback

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50 Great Curries of India

by Camellia Panjabi

ISBN 13: 9781856263801

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000
Other Format: Hardcover, Illustrated, Paperback

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Mediterranean Cooking (Hamlyn Cookery)

by Hilaire Walden

ISBN 13: 9780600605621

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Hardcover, Paperback

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Eat Cuban

by Judy Bastyra,Andy Rose

ISBN 13: 9781847372901

Format: Hardcover (160 pages)
Publisher: Simon & Schuster UK
Published: 03 Nov 2008

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Extremely Pale Rose: A Quest for the Palest Rose in France

by Jamie Ivey

ISBN 13: 9780297848349

Format: Hardcover (292 pages)
Publisher: Orion
Published: 13 Jul 2006
Other Format: Paperback

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Cajun Home Cooking

by Alan Patout

ISBN 13: 9780394547251

Format: Hardcover (207 pages)
Publisher: Random House USA Inc
Published: 14 Jul 1988

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Gordon Ramsay's World Kitchen: Recipes from "The F Word"

by Gordon Ramsay

ISBN 13: 9781844007134

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 06 Nov 2009

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