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Quick and Easy Chinese Cookery

by Ken Hom

ISBN 13: 9780563214885

Format: Hardcover
Publisher: BBC Books
Published: 18 May 1989
Other Format: Paperback

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Complete Chinese

by

ISBN 13: 9780600601913

Format: Hardcover
Publisher: Hamlyn
Published: 19 Jun 2002

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The Feng Shui Kitchen

by Kam Chuen Lam,Lam Kai Sin

ISBN 13: 9781856751704

Format: Paperback (160 pages)
Publisher: Gaia Books Ltd
Published: 25 Feb 2000

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Chinese (Ultimate Recipes S.)

by

ISBN 13: 9780752566443

Format: Hardcover (512 pages)
Publisher: Parragon Plus
Published: 01 Sep 2001

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Wok for All Seasons

by Martin Yan

ISBN 13: 9780385243865

Format: Paperback (191 pages)
Publisher: Doubleday
Published: 01 Oct 1988

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Vegetarian Sushi (Essential Kitchen)

by Brigid Treloar

ISBN 13: 9780794650025

Format: Hardcover (111 pages)
Publisher: Periplus Editions
Published: Nov 2001

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A Taste of China (Pavilion Classic Cookery)

by Ken Hom

ISBN 13: 9781862057074

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 28 Jul 2005
Other Format: Hardcover, Paperback

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Quick and Easy Chinese & Oriental Cooking

by

ISBN 13: 9781582793412

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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Chinese Cooking (Colour Cookery)

by Lalita Ahmed

ISBN 13: 9781855011083

Format: Paperback (64 pages)
Publisher: Tiger Books
Published: 01 Jul 1991

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Simple Chinese Cookery

by Ken Hom

ISBN 13: 9780563521792

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 03 Feb 2005

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The Chinese Kitchen

by Deh-Ta Hsiung

ISBN 13: 9781856267021

Format: Paperback
Publisher: Kyle Cathie
Published: 28 Sep 2006
Other Format: Hardcover, Paperback

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The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

by Jennifer Lee

ISBN 13: 9780446580076

Format: Hardcover (320 pages)
Publisher: Grand Central Publishing
Published: 01 May 2008
Other Format: Illustrated

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