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Taste of the Raj

by Pat Chapman

ISBN 13: 9780340680353

Format: Hardcover (223 pages)
Publisher: Hodder & Stoughton
Published: 20 Mar 1997
Other Format: Paperback

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50 Great Curries of India

by Camellia Panjabi

ISBN 13: 9781856263801

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000
Other Format: Hardcover, Illustrated, Paperback

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Hamlyn All Colour Indian Cookbook

by Various

ISBN 13: 9780600574552

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 25 Jun 1992

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An Indian Housewife's Recipe Book (Paperfronts S.)

by Laxmi Khurana

ISBN 13: 9780716008446

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: 01 Oct 1992
Other Format: Paperback

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The Complete Book of Indian Cookery (Ultimate Cookery)

by Veronica Sperling,Christine McFadden

ISBN 13: 9780752520032

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 1996
Other Format: Hardcover

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New Curries (The Australian Women's Weekly Essentials)

by Australian Women's Weekly

ISBN 13: 9781863964838

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 May 2006

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Indian (Mini Cookshelf S.)

by Shehzad Husain

ISBN 13: 9780752541358

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 May 2001
Other Format: Hardcover, Paperback

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Feast Bazaar: India, Morocco, Syria

by Barry Vera

ISBN 13: 9781741960761

Format: Paperback (224 pages)
Publisher: Murdoch Books
Published: 01 Mar 2008

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The Low-fat Indian Cookbook: Delicious and Authentic Indian Recipes for Healthy Living (Creative Cooking Library)

by Shehzad Husain

ISBN 13: 9781859670255

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Classic Indian: Easy, Delicious and Authentic Recipes

by Rafi Fernandez

ISBN 13: 9781860350436

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Hardcover

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30 Minute Curries: More Than 100 Deliciously Quick Recipes (30 Minute)

by Unknown

ISBN 13: 9780276442520

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 31 Aug 2007

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Classic Indian Cuisine (Classic cuisine)

by Rosemary Moon

ISBN 13: 9781855016194

Format: Hardcover (256 pages)
Publisher: Tiger Books
Published: Apr 1996

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