New Chinese Cookery Course
by Kenneth Lo
ISBN 13: 9780316909372
Format: Paperback (287 pages) Publisher: Little, Brown & Company Published: 11 May 1989 Other Format: Hardcover, Paperback
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Sauces & Salsas
by Oded Schwartz
ISBN 13: 9780751307856
Format: Hardcover (144 pages) Publisher: DK Published: 21 Oct 1999
Rick Stein's Food Heroes: Another Helping
by Rick Stein
ISBN 13: 9780563487524
Format: Hardcover (204 pages) Publisher: BBC Books Published: 19 Feb 2004 Other Format: Hardcover, paperback
100 Great Pasta Dishes
by A Taruschio,Franco Taruschio
ISBN 13: 9781856264631
Format: Paperback (160 pages) Publisher: Kyle Books Published: 17 Oct 2002 Other Format: Paperback
Everyday Thai (Everyday Cookery)
by unknown
ISBN 13: 9781405493987
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2007
World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen
by Celia Brooks Brown
ISBN 13: 9781862058491
Format: Paperback (304 pages) Publisher: Pavilion Books Published: 06 Apr 2009
Step by Step Chinese (Step by Step Cooking)
by Wendy Deh-Ta and Lee Hsiung
ISBN 13: 9780752501314
Format: Hardcover (240 pages) Publisher: Parragon Plus Published: 31 Jan 1996
Thai and Chinese: Every Day Cookery
by Gina Steer
ISBN 13: 9781844510078
Format: Paperback (256 pages) Publisher: Flame Tree Publishing Published: 22 Aug 2006
50 Great Curries of India
by Camellia Panjabi
ISBN 13: 9781856261289
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 19 May 1994 Other Format: Illustrated, Paperback
East and South-East: Great Recipes from China, Japan and South-East Asia
by Sonia Stevenson,Fiona Smith,Clare Ferguson,Elsa Petersen-Schepelern,Peter Cassidy,William Lingwood,Jeremy Hopley
ISBN 13: 9781841723365
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 13 Sep 2002
Farmers' Favourites
by Sally Mitchell, Mary Beck
ISBN 13: 9780852363409
Format: Paperback (128 pages) Publisher: Farming Press Books and Videos Published: 01 Jun 1996
Made in Italy: Food and Stories
by Giorgio Locatelli,Dan Lepard
ISBN 13: 9781841157023
Format: Paperback (512 pages) Publisher: Fourth Estate Published: 01 Apr 2008