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Results for National & International Cookery

Showing 49 to 60 of 3,155 results
The Food of Spain and Portugal The Food of Spain and Portugal by Elisabeth Luard

The Food of Spain and Portugal

by Elisabeth Luard


ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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Festive Food of India and Pakistan Festive Food of India and Pakistan by Louise Nicholson

Festive Food of India and Pakistan

by Louise Nicholson


ISBN 13: 9781856266772

Format: Hardcover (92 pages)
Publisher: Kyle Cathie
Published: 26 Oct 2006

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More Top Secret Recipes More Top Secret Recipes by Todd Wilbur

More Top Secret Recipes

by Todd Wilbur


ISBN 13: 9780452272996

Format: Paperback (144 pages)
Publisher: Plume
Published: 24 Nov 1994

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Mexican Mexican by Marilyn Tausend,Williams Sonoma,Chuck Williams,Maren Caruso

Mexican

by Marilyn Tausend,Williams Sonoma,Chuck Williams,Maren Caruso


ISBN 13: 9780743253345

Format: Illustrated (120 pages)
Publisher: Free Pr
Published: 01 May 2004
Other Format: Paperback

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50 Great Curries of India 50 Great Curries of India by Camellia Panjabi

50 Great Curries of India

by Camellia Panjabi


ISBN 13: 9781856261869

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 05 Oct 1995
Other Format: Hardcover, Illustrated, Paperback

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The Complete Asian Cookbook. The Complete Asian Cookbook. by jane-price-editior

The Complete Asian Cookbook.

by jane-price-editior


ISBN 13: 9781740452694

Format: Paperback
Publisher: Murdoch Books
Published: 01 Apr 2004

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Mexican Cooking (Global Gourmet) (Global Gourmet S.) Mexican Cooking (Global Gourmet) (Global Gourmet S.) by Roger Hicks

Mexican Cooking (Global Gourmet) (Global Gourmet S.)

by Roger Hicks


ISBN 13: 9781840922547

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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The Chinese Kitchen The Chinese Kitchen by Deh-Ta Hsiung

The Chinese Kitchen

by Deh-Ta Hsiung


ISBN 13: 9781856267021

Format: Paperback
Publisher: Kyle Cathie
Published: 28 Sep 2006
Other Format: Hardcover

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Caribbean Cooking Caribbean Cooking by Elisabeth Lambert Ortiz

Caribbean Cooking

by Elisabeth Lambert Ortiz


ISBN 13: 9780140462159

Format: Paperback (352 pages)
Publisher: Penguin
Published: 24 Feb 1977
Other Format: Paperback

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The Food of Asia (Evergreen Series) The Food of Asia (Evergreen Series) by Kong Foong Ling

The Food of Asia (Evergreen Series)

by Kong Foong Ling


ISBN 13: 9783822870518

Format: Hardcover (158 pages)
Publisher: Taschen GmbH
Published: Dec 1998

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New Flavours of the Lebanese Table New Flavours of the Lebanese Table by Nada Saleh

New Flavours of the Lebanese Table

by Nada Saleh


ISBN 13: 9780091917241

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 02 Aug 2007

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