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Results for National & International Cookery

Showing 97 to 108 of 3,410 results
The Best of Modern British Cookery The Best of Modern British Cookery by Sarah Freeman

The Best of Modern British Cookery

by Sarah Freeman


ISBN 13: 9781904010746

Format: Hardcover (256 pages)
Publisher: Grub Street Publishing
Published: 31 Aug 2006
Other Format: Hardcover, Paperback

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Cooking the West Indian Way Cooking the West Indian Way by Floyd H Phillips

Cooking the West Indian Way

by Floyd H Phillips


ISBN 13: 9780333428290

Format: Paperback (128 pages)
Publisher: Macmillan Caribbean
Published: 03 Nov 1986

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A Turkish Cookbook A Turkish Cookbook by Arto Der Haroutunian

A Turkish Cookbook

by Arto Der Haroutunian


ISBN 13: 9780852236154

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 11 May 1987

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The Gastropub Cookbook - Another Helping The Gastropub Cookbook - Another Helping by Diana Henry

The Gastropub Cookbook - Another Helping

by Diana Henry


ISBN 13: 9781845331948

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2005
Other Format: Hardcover

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Hip Kosher: 175 Easy-to-prepare Recipes for Today's Kosher Cooks Hip Kosher: 175 Easy-to-prepare Recipes for Today's Kosher Cooks by Ronnie Fein

Hip Kosher: 175 Easy-to-prepare Recipes for Today's Kosher Cooks

by Ronnie Fein


ISBN 13: 9781600940538

Format: Paperback (257 pages)
Publisher: Da Capo Lifelong Books
Published: 01 May 2008

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The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes by Juliet Harbutt,Roz Denny

The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes

by Juliet Harbutt,Roz Denny


ISBN 13: 9780754809920

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002
Other Format: Illustrated, Paperback

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The Nation's Favourite Food The Nation's Favourite Food by Jo Pratt,Hall,Hayes

The Nation's Favourite Food

by Jo Pratt,Hall,Hayes


ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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Traditional English Cooking (Cookery) Traditional English Cooking (Cookery) by Janice Murfitt

Traditional English Cooking (Cookery)

by Janice Murfitt


ISBN 13: 9781858136097

Format: Paperback (63 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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Chinese (What's Cooking S.) Chinese (What's Cooking S.) by Jenny Stacey

Chinese (What's Cooking S.)

by Jenny Stacey


ISBN 13: 9780752529400

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Jul 1999
Other Format: Hardcover, Paperback

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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria by Maria Ballinger, Natalie Solis Ballinger

Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria

by Maria Ballinger, Natalie Solis Ballinger


ISBN 13: 9781845431525

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2006
Other Format: Hardcover

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Indian (Step-by-Step) Indian (Step-by-Step) by

Indian (Step-by-Step)

by


ISBN 13: 9780752545745

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Indian Cooking Indian Cooking by Lalita Ahmed

Indian Cooking

by Lalita Ahmed


ISBN 13: 9780862832575

Format: Hardcover (80 pages)
Publisher: Colour Library Direct Ltd
Published: 01 Jan 1982
Other Format: Board book, Paperback

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