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Results for National & International Cookery

Showing 493 to 504 of 3,262 results
Classic Indian: Easy, Delicious and Authentic Recipes Classic Indian: Easy, Delicious and Authentic Recipes by Rafi Fernandez

Classic Indian: Easy, Delicious and Authentic Recipes

by Rafi Fernandez


ISBN 13: 9781860350436

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Hardcover

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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267897

Format: Hardcover (172 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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The Little Book of Mexican Cooking (Little Recipe Books) The Little Book of Mexican Cooking (Little Recipe Books) by Jillian Stewart, Kate Cranshaw

The Little Book of Mexican Cooking (Little Recipe Books)

by Jillian Stewart, Kate Cranshaw


ISBN 13: 9781856275682

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: Feb 1995

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Sushi (Collection) Sushi (Collection) by

Sushi (Collection)

by


ISBN 13: 9781405437219

Format: Paperback (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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A Taste of England: In Food and in Pictures A Taste of England: In Food and in Pictures by Theodora FitzGibbon

A Taste of England: In Food and in Pictures

by Theodora FitzGibbon


ISBN 13: 9780330291699

Format: Paperback (160 pages)
Publisher: Pan Books
Published: 11 Apr 1986

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Vegetarian Curry (Paperfronts S.) Vegetarian Curry (Paperfronts S.) by Asha Naran

Vegetarian Curry (Paperfronts S.)

by Asha Naran


ISBN 13: 9780716008422

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 17 Nov 1992

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Step-by-step: Thai Cooking Step-by-step: Thai Cooking by Family Circle

Step-by-step: Thai Cooking

by Family Circle


ISBN 13: 9780864114686

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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Greek Island Cookery Greek Island Cookery by Rena Salaman,Linda Smith

Greek Island Cookery

by Rena Salaman,Linda Smith


ISBN 13: 9780852236215

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 21 Sep 1987

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STUDENT ORIENTAL COOK BOOK 284 STUDENT ORIENTAL COOK BOOK 284 by Sarah Freeman

STUDENT ORIENTAL COOK BOOK 284

by Sarah Freeman


ISBN 13: 9781855852143

Format: Paperback (196 pages)
Publisher: Collins & Brown
Published: 01 Sep 1994

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780099762201

Format: Paperback (224 pages)
Publisher: Arrow
Published: 18 Oct 1990
Other Format: Hardcover, Paperback

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The Modern Balti Curry Cookbook The Modern Balti Curry Cookbook by Pat Chapman

The Modern Balti Curry Cookbook

by Pat Chapman


ISBN 13: 9781844541942

Format: Paperback (160 pages)
Publisher: John Blake Publishing Ltd
Published: 01 Feb 2006

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Middle Eastern Cookery Middle Eastern Cookery by Maryanne Blacker

Middle Eastern Cookery

by Maryanne Blacker


ISBN 13: 9781863960342

Format: Paperback (128 pages)
Publisher: Australian Women's Weekly Books
Published: 01 Apr 1996

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