Buy Used and New National & International Cookery Books

Vegetarian Curry (Paperfronts S.)

by Asha Naran

ISBN 13: 9780716008422

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 17 Nov 1992

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South African Illustrated Cookbook, The

by Lehla Eldridge

ISBN 13: 9780749007744

Format: Paperback (85 pages)
Publisher: ALLISON & BUSBY
Published: 15 Mar 2010

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The Food of Italy

by Claudia Roden

ISBN 13: 9780099762201

Format: Paperback (224 pages)
Publisher: Arrow
Published: 18 Oct 1990
Other Format: Hardcover, Paperback

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The Modern Balti Curry Cookbook

by Pat Chapman

ISBN 13: 9781844541942

Format: Paperback (160 pages)
Publisher: John Blake Publishing Ltd
Published: 01 Feb 2006

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Scottish Home Baking

by Judy Paterson

ISBN 13: 9781898169000

Format: Paperback (96 pages)
Publisher: Lindsay Publications
Published: 01 Mar 1993

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Classic Pasta Cookbook

by giuliano-hazan

ISBN 13: 9780751305982

Format: Paperback (160 pages)
Publisher: DK
Published: 10 Jun 1999
Other Format: Hardcover

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The Essential Indian Cookbook (Essential Cookbooks)

by Heather Thomas

ISBN 13: 9780600596356

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: Jun 1999

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Yan-Kits Classic Chinese Cookbook

by Yan-Kit So

ISBN 13: 9780863182594

Format: Paperback (240 pages)
Publisher: DK
Published: 01 Oct 1987
Other Format: Hardcover, Paperback

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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Bouquet de Provence ~ Seasonal Recipes from l'Oustau de Baumaniere

by Jean Andre Charial

ISBN 13: 9781851454556

Format: Hardcover (120 pages)
Publisher: Pavilion Books
Published: 31 Oct 1990

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Indian Vegetarian Curries: Exotic, Delicious and Colourful Dishes and Accompaniments (Best of Vegetarian Cooking S.)

by Harvey Day

ISBN 13: 9780722515129

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 27 Aug 1987
Other Format: Illustrated

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Best of Irish Cooking: Tempting Recipes for All Occasions

by Rosemary Moon, Camilla Sopwith

ISBN 13: 9780717123766

Format: Paperback (256 pages)
Publisher: Gill & Macmillan Ltd
Published: 31 Jan 1996

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