Buy Used and New National & International Cookery Books

The Fat Flush Plan Cookbook (Gittleman)

by Ann Louise Gittleman

ISBN 13: 9780071433679

Format: Paperback (288 pages)
Publisher: McGraw-Hill Contemporary
Published: 01 Dec 2003
Other Format: Hardcover

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Best of British

by Ed Baines,Lisa Linder

ISBN 13: 9781856268301

Format: Illustrated (239 pages)
Publisher: Kyle Cathie
Published: 05 Feb 2009

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Chinese (Cookery Classics) (Cookery Classics S.)

by Carol Bowen

ISBN 13: 9780752566627

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: Oct 2001

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An Invitation to Italian Cooking

by Antonio Carluccio

ISBN 13: 9780330299220

Format: Paperback (192 pages)
Publisher: Pan Books
Published: 04 Nov 1988
Other Format: Hardcover, Paperback

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Cutting Edge: A Cook's Californian Inspiration

by Richard Whittington,Brian Ma Siy

ISBN 13: 9781850297727

Format: Hardcover (224 pages)
Publisher: Conran Octopus
Published: 01 Sep 1996

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Italian Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

ISBN 13: 9781854224811

Format: Paperback (72 pages)
Publisher: Magna Books
Published: 01 Mar 1993

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Bread and Oil

by Tomas Graves

ISBN 13: 9780907325970

Format: Paperback (200 pages)
Publisher: Prospect Books
Published: 15 Sep 2000

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Cajun and Creole (Cooking for Today)

by Carol Bowen

ISBN 13: 9780752528809

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Gourmet Glasgow: Simple Recipes for an Easy Life

by Alan Tomkins,Alan Donaldson

ISBN 13: 9781902927831

Format: Paperback (176 pages)
Publisher: Black and White Publishing
Published: 03 Nov 2003
Other Format: Paperback

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Taste of the Caribbean

by Rosamund Grant

ISBN 13: 9781844762392

Format: Paperback (96 pages)
Publisher: Southwater
Published: 24 Feb 2006
Other Format: Hardcover

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Taste of Japan: Over 70 Exquisite and Delicious Recipes from an Elegant Cuisine (Creative Cooking Library)

by Masaki Ko

ISBN 13: 9781859673584

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Illustrated

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Tex-Mex Cooking

by Jillian Stewart

ISBN 13: 9781561384471

Format: Hardcover (94 pages)
Publisher: Courage Books
Published: Sep 1994
Other Format: Hardcover

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