Buy Used and New National & International Cookery Books

Now You're Cookin' Greek (Cookery)

by Unknown

ISBN 13: 9789036614696

Format: Hardcover (96 pages)
Publisher: Rebo Productions
Published: 04 Oct 2006

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La Pasta, Anna Del Conte's Italian Kitchen.

by Anna Del Conte,Flo Bayley

ISBN 13: 9781857930382

Format: Hardcover (57 pages)
Publisher: Pavilion Books
Published: 21 Oct 1993
Other Format: Hardcover, Paperback

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The Best Ever Italian Cookbook

by Carla Capalbo

ISBN 13: 9781840811841

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor from the Fire

by Bobby Flay

ISBN 13: 9780743272728

Format: Hardcover (224 pages)
Publisher: Scribner Book Company
Published: 03 May 2005

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Easy French Cooking (Good cook's collection)

by Helen O'Connor

ISBN 13: 9781863431422

Format: Paperback (80 pages)
Publisher: Fairfax Craft Books
Published: 29 Apr 1998

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North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria and Egypt (Global Gourmet) (Global Gourmet S.)

by Hilaire Walden

ISBN 13: 9781840922615

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 2000
Other Format: Paperback

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Easy British Food

by James Martin

ISBN 13: 9781840009774

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 May 2005

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Classic Japanese: Exquisite and Authentic Recipes from an Elegant Cuisine

by Masaki Ko

ISBN 13: 9781901289572

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Middle Eastern: Aromatic Dishes from a Varied Cuisine (Classic Cuisine)

by Soheila Kimberley

ISBN 13: 9780754801658

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Thai (Mini Cookshelf)

by unknown

ISBN 13: 9781405401364

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2003

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Scottish Fish Recipes (Favourite Recipes)

by Johanna Mathie

ISBN 13: 9781902842202

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 31 May 2001

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The Italian Ingredients Cookbook

by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano

ISBN 13: 9781859675380

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

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