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Results for National & International Cookery

Showing 397 to 408 of 3,416 results
A Taste of Madras: A South Indian Cookbook A Taste of Madras: A South Indian Cookbook by Rani Kingman

A Taste of Madras: A South Indian Cookbook

by Rani Kingman


ISBN 13: 9781566561969

Format: Paperback (128 pages)
Publisher: Interlink Books
Published: 30 Jul 1997

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Oriental Cooking Oriental Cooking by Kenneth Lo,Terry Tan

Oriental Cooking

by Kenneth Lo,Terry Tan


ISBN 13: 9780600589525

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Feb 1996

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Traditional British Cooking: Classic British Recipes for Every Occasion Traditional British Cooking: Classic British Recipes for Every Occasion by Jillian Stewart, Kate Cranshaw

Traditional British Cooking: Classic British Recipes for Every Occasion

by Jillian Stewart, Kate Cranshaw


ISBN 13: 9781855013971

Format: Board book (176 pages)
Publisher: Tiger Books
Published: 01 Dec 1994

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Moroccan Cooking: Fragrantly Spiced North African Cuisine Moroccan Cooking: Fragrantly Spiced North African Cuisine by Rebekah Hassan

Moroccan Cooking: Fragrantly Spiced North African Cuisine

by Rebekah Hassan


ISBN 13: 9781840386738

Format: Paperback
Publisher: Hermes House
Published: 03 Jan 2000

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Red Hot Gourmet (Cole's Cooking Companion) Red Hot Gourmet (Cole's Cooking Companion) by Cole Group,The Cole Publishing Group

Red Hot Gourmet (Cole's Cooking Companion)

by Cole Group,The Cole Publishing Group


ISBN 13: 9781564268006

Format: Paperback (96 pages)
Publisher: The Cole Group Inc
Published: 1995

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Best of British Best of British by Ed Baines,Lisa Linder

Best of British

by Ed Baines,Lisa Linder


ISBN 13: 9781856268301

Format: Illustrated (239 pages)
Publisher: Kyle Cathie
Published: 05 Feb 2009

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Chinese (Cookery Classics) (Cookery Classics S.) Chinese (Cookery Classics) (Cookery Classics S.) by Carol Bowen

Chinese (Cookery Classics) (Cookery Classics S.)

by Carol Bowen


ISBN 13: 9780752566627

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: Oct 2001

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An Invitation to Italian Cooking An Invitation to Italian Cooking by Antonio Carluccio

An Invitation to Italian Cooking

by Antonio Carluccio


ISBN 13: 9780330299220

Format: Paperback (192 pages)
Publisher: Pan Books
Published: 04 Nov 1988
Other Format: Hardcover, Paperback

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The Babbo Cookbook The Babbo Cookbook by Mario Batali

The Babbo Cookbook

by Mario Batali


ISBN 13: 9780609607756

Format: Hardcover (336 pages)
Publisher: Crown Publications
Published: 01 Aug 2002

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Traditional Yorkshire Recipes Traditional Yorkshire Recipes by Catherine Rothwell

Traditional Yorkshire Recipes

by Catherine Rothwell


ISBN 13: 9781859261064

Format: Paperback (96 pages)
Publisher: Aurora Publishing
Published: Mar 1998

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The Genuine American Cookie & Muffin Book The Genuine American Cookie & Muffin Book by Peter Shaffer

The Genuine American Cookie & Muffin Book

by Peter Shaffer


ISBN 13: 9780954293109

Format: Paperback (72 pages)
Publisher: Willow Publishing
Published: 15 Jun 2002

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Cajun and Creole (Cooking for Today) Cajun and Creole (Cooking for Today) by Carol Bowen

Cajun and Creole (Cooking for Today)

by Carol Bowen


ISBN 13: 9780752528809

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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