Buy Used and New National & International Cookery Books

A. to Z. Gastronomique: Traveller's Guide to French Food and Drink

by Fay Sharman

ISBN 13: 9780333498156

Format: Paperback (320 pages)
Publisher: Papermac
Published: 01 May 1989

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Thai Cooking (The Australian Women's Weekly)

by Mary Coleman

ISBN 13: 9781863961745

Format: Paperback (63 pages)
Publisher: Bauer Media Books
Published: 01 Sep 2000

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The Food of Thailand

by P Cheepchaiissara

ISBN 13: 9781740452236

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Nov 2003
Other Format: Paperback

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The Retro Cookbooks: The Way to a Man's Heart: Romantic Recipes for Every Occasion

by Liz Wolf-Cohen,Yvonne Deutch

ISBN 13: 9781840724691

Format: Paperback (144 pages)
Publisher: MQ Publications Ltd
Published: 18 Mar 2003

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Culinary Pleasures:: Cookbooks and the Transformation of British Food

by Nicola Humble

ISBN 13: 9780571228713

Format: Paperback (352 pages)
Publisher: Faber & Faber
Published: 02 Nov 2006
Other Format: Hardcover

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Tex-Mex Cooking: More Than 50 Authentic Recipes Enriched with History and Tradition

by Jillian Stewart

ISBN 13: 9781858338910

Format: Hardcover (94 pages)
Publisher: Bramley Books
Published: 01 Apr 1998

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Flavours of the Sun

by Patricia Lousada, Charlotte Fraser

ISBN 13: 9780718137441

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 16 May 1994
Other Format: Paperback

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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques

by Carla Capalbo,etc.

ISBN 13: 9780754802419

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris

ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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Trish's French Kitchen

by Trish Deseine

ISBN 13: 9781856268141

Format: Illustrated (192 pages)
Publisher: Kyle Cathie
Published: 02 Oct 2008

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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The Norwegian Kitchen

by Kjell E. Innli, Christine Hoel, Melody Favish

ISBN 13: 9788290823646

Format: Hardcover (57 pages)
Publisher: KOM Forlag
Published: 01 Jan 2003

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