Favourite Lakeland Recipes: Traditional Country Fare (Favourite Recipes)
by Carole Gregory,A. R. Quinton
ISBN 13: 9780906198612
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 01 Feb 1993
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Healthy Indian Cooking: Enjoy the Authentic Tastes, Rich Textures and Flavours of Classic Indian Dishes without the Fat
by Manisha Kanani, Shehzad Husain
ISBN 13: 9780754810261
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 28 Feb 2002 Other Format: Hardcover, Paperback
The Book of Latin American Cooking (Cookery Library)
by Ortiz Elisabeth Lambert
ISBN 13: 9780140469226
Format: Paperback (336 pages) Publisher: Penguin Published: 31 Oct 1991 Other Format: Paperback
Wild Food (Master Chefs S.)
by Rowley Leigh
ISBN 13: 9780297836407
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Hieland Foodie: A Scottish Culinary Voyage with Clarissa
by Clarissa Dickson Wright,Henry Crichton-Stuart
ISBN 13: 9781901663075
Format: Hardcover (96 pages) Publisher: NMS Publishing Published: 01 Aug 1999
The Pourcel Brothers Cookbook
by Laurent Pourcel,Jacques Pourcel
ISBN 13: 9781844300990
Format: Hardcover (184 pages) Publisher: Hachette Illustrated UK Published: 05 Nov 2004
The Long Italian Lunch: Over 70 Dishes That are Too Good to Hurry
by Julie Biuso
ISBN 13: 9781843303831
Format: Paperback (128 pages) Publisher: New Holland Publishers Ltd Published: 01 Jun 2003
Chilli and Chocolate: Stars of the Mexican Cocina: The Stars of the Mexican Cocina
by Isabel Hood,Philip Hood
ISBN 13: 9781906510923
Format: Paperback (232 pages) Publisher: Matador Published: 03 Nov 2008
Easy Spanish-Style Cookery (The Australian Women's Weekly Essentials)
by Collectif
ISBN 13: 9781863960540
Format: Paperback (128 pages) Publisher: AWW Published: 01 Jan 2000
The Great Indian Cookbook
by Vincent Joseph
ISBN 13: 9781856276597
Format: Hardcover (96 pages) Publisher: Grange Books Ltd Published: 31 May 1995
Step by Step Thai (Step by step cooking)
by Carol Bowen
ISBN 13: 9780752501369
Format: Paperback (240 pages) Publisher: Parragon Plus Published: 31 Jan 1996
Turkish Cooking (Andre Deutsch Cookery Classics)
by Irfan Orga
ISBN 13: 9780233996318
Format: Hardcover (176 pages) Publisher: Andre Deutsch Ltd Published: 15 Mar 1999