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Classic French Cuisine (Classic cuisine) Classic French Cuisine (Classic cuisine) by Rosemary Moon

Classic French Cuisine (Classic cuisine)

by Rosemary Moon


ISBN 13: 9781855016200

Format: Hardcover (256 pages)
Publisher: Tiger Books
Published: 01 Dec 1995
Other Format: Hardcover

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Pillsbury Best of the Bake-off Cookbook: Recipes from America's Favorite Cooking Contest Pillsbury Best of the Bake-off Cookbook: Recipes from America's Favorite Cooking Contest by Pillsbury Editors

Pillsbury Best of the Bake-off Cookbook: Recipes from America's Favorite Cooking Contest

by Pillsbury Editors


ISBN 13: 9780470194423

Format: Hardcover (368 pages)
Publisher: John Wiley & Sons
Published: 26 Sep 2008

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780099762201

Format: Paperback (224 pages)
Publisher: Arrow
Published: 18 Oct 1990
Other Format: Hardcover, Paperback

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Memories of Gascony Memories of Gascony by Anthony Blake, Pierre Koffmann

Memories of Gascony

by Anthony Blake, Pierre Koffmann


ISBN 13: 9781857323146

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 28 Oct 1993
Other Format: Hardcover

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A Passion for Tapas A Passion for Tapas by LOVE FOOD

A Passion for Tapas

by LOVE FOOD


ISBN 13: 9781407502700

Format: Paperback (224 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2007

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Festive Food of Italy Festive Food of Italy by Maddalena Bonino

Festive Food of Italy

by Maddalena Bonino


ISBN 13: 9781856266789

Format: Paperback (96 pages)
Publisher: Kyle Books
Published: 26 Oct 2006

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Mediterranean Cookbook (Cookery Library) Mediterranean Cookbook (Cookery Library) by Arabella Boxer

Mediterranean Cookbook (Cookery Library)

by Arabella Boxer


ISBN 13: 9780140468250

Format: Paperback (288 pages)
Publisher: Penguin
Published: 26 Apr 1990

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Campbell's Simply Delicious Recipes Campbell's Simply Delicious Recipes by Patricia Teberg

Campbell's Simply Delicious Recipes

by Patricia Teberg


ISBN 13: 9780517087572

Format: Hardcover (192 pages)
Publisher: Crescent Books
Published: Mar 1993

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My New Orleans: The Cookbook: 1 (John Besh) My New Orleans: The Cookbook: 1 (John Besh) by John Besh

My New Orleans: The Cookbook: 1 (John Besh)

by John Besh


ISBN 13: 9780740784132

Format: Hardcover (384 pages)
Publisher: Andrews McMeel Publishing
Published: 29 Sep 2009

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Healthy Mediterranean Cookbook: Good Food Full of Zest for Healthy Living Healthy Mediterranean Cookbook: Good Food Full of Zest for Healthy Living by Joanna Farrow,Jacqueline Clark

Healthy Mediterranean Cookbook: Good Food Full of Zest for Healthy Living

by Joanna Farrow,Jacqueline Clark


ISBN 13: 9781840389067

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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The Quick After-work French Cookbook The Quick After-work French Cookbook by Hilaire Walden

The Quick After-work French Cookbook

by Hilaire Walden


ISBN 13: 9780749914264

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 27 Oct 1994
Other Format: Paperback

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