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Results for National & International Cookery

Showing 229 to 240 of 3,216 results
Classic Ck: Noodles (Classic Cooks) Classic Ck: Noodles (Classic Cooks) by Terry Durack

Classic Ck: Noodles (Classic Cooks)

by Terry Durack


ISBN 13: 9780297822769

Format: Paperback (40 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Oct 1997

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Everyday Mediterranean Everyday Mediterranean by

Everyday Mediterranean

by


ISBN 13: 9781407528014

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Indian Cooking Indian Cooking by Naomi Good

Indian Cooking

by Naomi Good


ISBN 13: 9781851523207

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Hardcover, Paperback

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Hamlyn Essential French: Step-by-step Recipes with Style Hamlyn Essential French: Step-by-step Recipes with Style by Heather Thomas

Hamlyn Essential French: Step-by-step Recipes with Style

by Heather Thomas


ISBN 13: 9780600591542

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Mar 1997

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Foods of the Mediterranean (The Australian Women's Weekly Essentials) Foods of the Mediterranean (The Australian Women's Weekly Essentials) by The Australian Women's Weekly

Foods of the Mediterranean (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly


ISBN 13: 9781863966870

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2007

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Frances Bissell's Country Kitchen Frances Bissell's Country Kitchen by Frances Bissell

Frances Bissell's Country Kitchen

by Frances Bissell


ISBN 13: 9780330391689

Format: Paperback (416 pages)
Publisher: Pan Books
Published: 12 Apr 2002

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Pocket Guide to French Food and Wine Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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Chinese (Ultimate cookery) Chinese (Ultimate cookery) by SPERLING,McFadden

Chinese (Ultimate cookery)

by SPERLING,McFadden


ISBN 13: 9780752520025

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Oct 1996
Other Format: Hardcover

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Step by Step Cajun and Creole Cooking Step by Step Cajun and Creole Cooking by Carol Bowen

Step by Step Cajun and Creole Cooking

by Carol Bowen


ISBN 13: 9781858136448

Format: Paperback
Publisher: Parragon Plus
Published: 01 Jan 1994

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South East Asian Food South East Asian Food by Rosemary Brissenden

South East Asian Food

by Rosemary Brissenden


ISBN 13: 9781904010425

Format: Paperback (568 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2003

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50 Great Curries of India + DVD 50 Great Curries of India + DVD by Camellia Panjabi

50 Great Curries of India + DVD

by Camellia Panjabi


ISBN 13: 9781856268196

Format: Illustrated (192 pages)
Publisher: Kyle Cathie
Published: 04 Sep 2008
Other Format: Hardcover, Illustrated, Paperback

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Balti (Cooking for Today) Balti (Cooking for Today) by Jennie Beresford

Balti (Cooking for Today)

by Jennie Beresford


ISBN 13: 9780752514598

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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