Buy Used and New National & International Cookery Books

Bold American Cooking: More Than 200 Revolutionary Recipes

by Bobby Flay

ISBN 13: 9780446517249

Format: Illustrated (214 pages)
Publisher: Import US
Published: 28 Jun 1996

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Thai (Essentials Cookery S.)

by Unnamed

ISBN 13: 9781405462327

Format: Hardcover (96 pages)
Publisher: Parragon Plus
Published: 01 Dec 2005

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Healthy Indian Cooking

by Shehzad Husain

ISBN 13: 9780711212169

Format: Hardcover (160 pages)
Publisher: Frances Lincoln Publishers Ltd
Published: 09 Oct 1997
Other Format: Hardcover, Paperback

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The Spanish Table

by Marimar Torres

ISBN 13: 9780852236437

Format: Hardcover (360 pages)
Publisher: Ebury Press
Published: 05 Oct 1987

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Classic Caribbean

by

ISBN 13: 9781901289565

Format: Hardcover (64 pages)
Publisher: Hermes House
Published: 01 Jul 1997

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The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them

by Deh-Ta Hsiung

ISBN 13: 9781856264174

Format: Paperback (240 pages)
Publisher: Kyle Cathie
Published: 27 Sep 2001
Other Format: Hardcover, Paperback

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio

ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Step by Step Japanese Cooking

by Lesley Downer, Minoru Yoneda

ISBN 13: 9781850761518

Format: Paperback (192 pages)
Publisher: Apple Press
Published: Jan 1990

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Thailand (World Food S.)

by

ISBN 13: 9781405461559

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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India (World Food S.)

by

ISBN 13: 9781405457057

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Everyday Asian

by

ISBN 13: 9781740452335

Format: Paperback (156 pages)
Publisher: Murdoch Books
Published: 01 Apr 2004

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Favourite Seafood Recipes: From Around Britain's Coastal Waters (Favourite Recipes)

by Anon

ISBN 13: 9781898435570

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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