Indian Curries
by Harvey Day
ISBN 13: 9780722507810
Format: Illustrated (128 pages) Publisher: Thorsons Published: 21 Oct 1982 Other Format: Paperback
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Gourmet Glasgow, Vol. 2: Second Helpings
by Alan Tomkins,Alan Donaldson
ISBN 13: 9781845021184
Format: Paperback (192 pages) Publisher: Black and White Publishing Published: 16 Aug 2006 Other Format: Paperback
Cabernet Sauvignon: A Complete Guide to Buying, Storing and Serving Wine (Mitchell Beazley Wine Made Easy)
by Dave Broom
ISBN 13: 9781840006865
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 15 May 2003
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine ... the Mediterranean And Black Sea Countries
by Alan Davidson
ISBN 13: 9780140468045
Format: Paperback (432 pages) Publisher: Penguin Published: 28 May 1987 Other Format: Paperback
Italian Vegetarian Cookery
by Paola Gavin
ISBN 13: 9780316640800
Format: Paperback (256 pages) Publisher: Little, Brown Published: 05 Jun 1997 Other Format: Paperback
Italian Kitchen: The Italian Recipes You Must Have (Kitchen Classics series)
by Jane Price
ISBN 13: 9781740459686
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 18 Jun 2007
Taste of the Raj
by Pat Chapman
ISBN 13: 9780340680353
Format: Hardcover (223 pages) Publisher: Hodder & Stoughton Published: 20 Mar 1997 Other Format: Paperback
Irish Food & Folklore: A Guide to the Cooking, Myths and History of Ireland
by Clare Connery
ISBN 13: 9780753704165
Format: Paperback (144 pages) Publisher: Bounty Books Published: 30 Mar 2001 Other Format: Hardcover
Thai Cooking
by Jackum Brown
ISBN 13: 9780600594079
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Sep 1998 Other Format: Paperback
The Spanish Kitchen: Regional ingredients, recipes and stories from Spain
by Clarissa Hyman,Peter Cassidy
ISBN 13: 9781840913835
Format: Hardcover (160 pages) Publisher: Conran Published: 15 May 2005
Aaron Cooks Italian
by Aaron Craze,Jamie Oliver
ISBN 13: 9781845334161
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 15 Jun 2008
English with a Difference: Seasonal Cookery Book: Seasonal Cook Book
by Steven Wheeler
ISBN 13: 9780712621502
Format: Hardcover (232 pages) Publisher: Barrie & Jenkins Published: 20 Oct 1988