Buy Used and New National & International Cookery Books

Gourmet Ireland

by Paul Rankin,Jeanne Rankin

ISBN 13: 9780912333151

Format: Paperback
Publisher: Bay Books
Published: 01 May 1997
Other Format: Hardcover, Paperback

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Spanish Bar and Restaurant Cooking

by Maria Ballinger-Solis,Natalia Ballinger-Solis

ISBN 13: 9781840924114

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 30 May 2003
Other Format: Paperback

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Valentina Harris's Complete Italian Cookery Course

by Valentina Harris

ISBN 13: 9780563361626

Format: Hardcover (368 pages)
Publisher: BBC Books
Published: 03 Sep 1992

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A Taste of the Mediterranean

by Joanna Farrow,Jacqueline Clark

ISBN 13: 9781859672440

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Illustrated

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Wild About Texas: A Bouquet of Recipes, Wild Flowers and Wines

by Rosario Baxter

ISBN 13: 9780962200908

Format: Hardcover
Publisher: Cypress Woodlands
Published: 01 Apr 1989

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From Borshch to Blinis: Great Traditional Cooking from Russia and Poland

by Catherine Atkinson, Trish Davies

ISBN 13: 9781842151587

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Apr 2000

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La Cucina: Complete Book of Italian Cooking

by Myra Street

ISBN 13: 9780356150826

Format: Hardcover (480 pages)
Publisher: Little, Brown
Published: 25 Sep 1986

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Complete Chinese

by

ISBN 13: 9780600601913

Format: Hardcover
Publisher: Hamlyn
Published: 19 Jun 2002

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Healthy Mediterranean Cookery

by Lorraine Whiteside

ISBN 13: 9780316881821

Format: Paperback (288 pages)
Publisher: Little, Brown
Published: 05 Jun 1997

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Easy Australian Style Cookbook ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863962032

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004

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Tiger Lily: Flavours of the Orient

by Rani King,Chandra C. Khan

ISBN 13: 9780749916787

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 24 Oct 1996
Other Format: Paperback

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The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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