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Showing 157 to 168 of 244 results
The Food Lover's Introduction to Britain The Food Lover's Introduction to Britain by "Food from Britain"

The Food Lover's Introduction to Britain

by "Food from Britain"


ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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Tapas (The Great Cookbooks Assortment) Tapas (The Great Cookbooks Assortment) by Adrian Lisson,Sara Cleary

Tapas (The Great Cookbooks Assortment)

by Adrian Lisson,Sara Cleary


ISBN 13: 9780785804918

Format: Hardcover
Publisher: Ramboro Books PLC
Published: 31 Oct 1997

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Thirty Miles: A Local Journey in Food Thirty Miles: A Local Journey in Food by Ian Walker

Thirty Miles: A Local Journey in Food

by Ian Walker


ISBN 13: 9781905237647

Format: Hardcover (230 pages)
Publisher: Matador
Published: 10 Apr 2007

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Great British Cooking Great British Cooking by

Great British Cooking

by


ISBN 13: 9781445408736

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2010

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Autumn and Winter (Jenny Bristow Cooks for the Seasons) Autumn and Winter (Jenny Bristow Cooks for the Seasons) by Jenny Bristow

Autumn and Winter (Jenny Bristow Cooks for the Seasons)

by Jenny Bristow


ISBN 13: 9780856407246

Format: Hardcover (120 pages)
Publisher: Blackstaff Press Ltd
Published: Sep 2002

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Great British Food: The Complete Recipes from Great British Menu Great British Food: The Complete Recipes from Great British Menu by Marcus Wareing,Gary Rhodes,Nick Nairn,Angela Harnett

Great British Food: The Complete Recipes from Great British Menu

by Marcus Wareing,Gary Rhodes,Nick Nairn,Angela Harnett


ISBN 13: 9781405353328

Format: Paperback (400 pages)
Publisher: Dorling Kindersley
Published: 01 Mar 2010

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Splendid Food: Irish Country Houses Guide and Recipes Splendid Food: Irish Country Houses Guide and Recipes by Jeremy Williams, Gillian Berwick

Splendid Food: Irish Country Houses Guide and Recipes

by Jeremy Williams, Gillian Berwick


ISBN 13: 9780862782221

Format: Paperback (144 pages)
Publisher: O'Brien Press Ltd
Published: Dec 1990

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Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers by Daniel Leader,Lauren Chattman

Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers

by Daniel Leader,Lauren Chattman


ISBN 13: 9780393050554

Format: Illustrated (368 pages)
Publisher: W. W. Norton & Company
Published: 07 Sep 2007

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The Collection: More than 300 favourite recipes The Collection: More than 300 favourite recipes by James Martin

The Collection: More than 300 favourite recipes

by James Martin


ISBN 13: 9781845333508

Format: Hardcover (400 pages)
Publisher: Mitchell Beazley
Published: 15 Jan 2008

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Rachel Green's Chatsworth Cookery Book: A Celebration of Estate Produce Throughout the Year (Chatsworth Cookery Books S.) Rachel Green's Chatsworth Cookery Book: A Celebration of Estate Produce Throughout the Year (Chatsworth Cookery Books S.) by Rachel Green,Debbie Lishman,Victoria Patton,The Dowager Duchess of Devonshire

Rachel Green's Chatsworth Cookery Book: A Celebration of Estate Produce Throughout the Year (Chatsworth Cookery Books S.)

by Rachel Green,Debbie Lishman,Victoria Patton,The Dowager Duchess of Devonshire


ISBN 13: 9780955621604

Format: Paperback (152 pages)
Publisher: Green Shoots
Published: 17 Sep 2007

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The River Cottage Family Cookbook The River Cottage Family Cookbook by Hugh Fearnley-Whittingstall,Fizz Carr,Simon Wheeler

The River Cottage Family Cookbook

by Hugh Fearnley-Whittingstall,Fizz Carr,Simon Wheeler


ISBN 13: 9781580089258

Format: Hardcover (416 pages)
Publisher: Ten Speed Pr
Published: Aug 2008
Other Format: Hardcover, Paperback

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West Of Ireland Summers: A Cookbook West Of Ireland Summers: A Cookbook by Tamasin Day-Lewis

West Of Ireland Summers: A Cookbook

by Tamasin Day-Lewis


ISBN 13: 9780297818588

Format: Hardcover (160 pages)
Publisher: W&N
Published: 26 May 1997
Other Format: Paperback

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