From Borshch to Blinis: Great Traditional Cooking from Russia and Poland
by Catherine Atkinson, Trish Davies
ISBN 13: 9781842151587
Format: Hardcover (96 pages) Publisher: Southwater Published: 01 Apr 2000
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Russian Regional Recipes (Ethnic Cookery S.)
by Susan Ward
ISBN 13: 9781850764359
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Jun 1993
A Year of Russian Feasts
by Catherine Cheremeteff Jones
ISBN 13: 9780553816136
Format: Paperback (240 pages) Publisher: Bantam Published: 03 Nov 2003
The Food And Cooking of Eastern Europe (Cookery Library)
by Lesley Chamberlain
ISBN 13: 9780140468137
Format: Paperback (480 pages) Publisher: Penguin Published: 16 Oct 1989
The Classic Cookbook Polish and Russian: 70 Traditional Dishes from Eastern Europe Shown Step-by-step in 250 Photographs
by Catherine Atkinson, Lesley Chamberlain
ISBN 13: 9781844764525
Format: Paperback (96 pages) Publisher: Southwater Published: 25 Feb 2008
The Delights of Russian Cuisine (Better living)
by Yvonne Webb
ISBN 13: 9781862562714
Format: Paperback (96 pages) Publisher: Bay Books Pty Ltd Published: 13 Oct 1988
Russian Cooking (Andre Deutsch Cookery Classics)
by Robin Howe
ISBN 13: 9780233994727
Format: Hardcover (256 pages) Publisher: Andre Deutsch Ltd Published: 10 Sep 1998
The Best of Russian Cooking (Hippocrene International Cookbook Classics)
by N/A
ISBN 13: 9780781801317
Format: Paperback (308 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 01 May 1993
The Polish Kitchen
by Mary Pininska
ISBN 13: 9781902304564
Format: Paperback (220 pages) Publisher: Grub Street Published: 31 Oct 2000
Feasts: Food for Sharing from Central and Eastern Europe [UK version of the US title The Eastern and Central European Kitchen: Contemporary & Classic Recipes]
by Silvena Rowe
ISBN 13: 9781845331566
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 19 Oct 2006 Other Format: Paperback
The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe
ISBN 13: 9780754800712
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Best of Polish Cooking: Recipes for Entertaining and Special Occasions
by Karen West
ISBN 13: 9780870521232
Format: Paperback (219 pages) Publisher: Hippocrene Books Inc.,U.S. Published: Dec 1991