Buy Used and New Spanish & Portuguese Books

Cooking Spanish

by Unknown

ISBN 13: 9781740454742

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 May 2005

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Italian Intermezzo: Recipes by Celebrated Italian Chefs, Romantic Italian Music (Sharon O'Connor's menus & music)

by Sharon O'Connor

ISBN 13: 9781883914226

Format: Paperback (248 pages)
Publisher: Menus & Music Production Inc
Published: 10 Aug 2000

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Cooking in Spain

by Janet Mendel,H. Clewett

ISBN 13: 9788492122912

Format: Paperback (376 pages)
Publisher: Santana Books
Published: 28 Jul 2005
Other Format: Paperback

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Great Tapas

by Silvana Franco

ISBN 13: 9780754802662

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 1999

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Spanish Favourites (The Australian Women's Weekly Minis)

by The Australian Women's Weekly

ISBN 13: 9781863965965

Format: Paperback (64 pages)
Publisher: AWW
Published: Sep 2006

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Spanish Bar and Restaurant Cooking

by Maria Ballinger-Solis,Natalia Ballinger-Solis

ISBN 13: 9781840924114

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 30 May 2003
Other Format: Paperback

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The Food of Spain and Portugal

by Elisabeth Luard

ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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A Late Dinner: Discovering the Food of Spain

by Paul Richardson

ISBN 13: 9780747593805

Format: Paperback (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 May 2008
Other Format: Hardcover

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Classic Spanish: Authentic Regional Recipes from All Over Spain

by Silvana Franco

ISBN 13: 9781860351297

Format: Paperback (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Spanish Cooking: A Fiesta of Original Regional Recipes

by Pepita Aris

ISBN 13: 9781850764595

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Nov 1993
Other Format: Paperback

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Fresh Spanish: Over 70 healthy recipes

by Sergio Vasquez

ISBN 13: 9780600614883

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Mar 2007

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Spanish Kitchen: Explore the Ingredients, Cooking Techniques and Culinary Traditions of Spain, with Over 100 Delicious Step-by-step Recipes

by Pepita Aris

ISBN 13: 9781844766345

Format: Paperback (160 pages)
Publisher: Southwater
Published: 27 Jun 2008
Other Format: Paperback

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