The River Cottage Family Cookbook (The Hungry Student)

The River Cottage Family Cookbook (The Hungry Student)

by Fizz Carr (Author), Hugh Fearnley-Whittingstall (Author)

Synopsis

Hugh Fearnley-Whittingstall's well-loved RIVER COTTAGE books have become a phenomenon, inspiring hundreds of thousands of people all over Britain to cook and enjoy good food. THE RIVER COTTAGE FAMILY COOKBOOK, co-written with Fizz Carr, brings the River Cottage philosophy to the whole family. It will give pleasure to everyone: toddlers and grandparents, families discovering the fun of cooking together, and everyone who enjoys simple home-cooked food. From how to make butter from a jar of cream to how to make your own sausages, THE RIVER COTTAGE FAMILY COOKBOOK will inspire everyone with the magic and fun of cooking. 'A great way to learn the basics without feeling patronised ...You come away from the experience not just with a tasty supper but with a better knowledge of food ...comfortingly old-fashioned ...will almost certainly go on my shelf of genuinely useful cook-books , cross-referenced with my folder of ways to entertain the kids at weekends ' Time Out

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More Information

Format: Paperback
Pages: 416
Publisher: Hodder & Stoughton
Published: 03 Sep 2009

ISBN 10: 0340826398
ISBN 13: 9780340826393
Book Overview: 'A counter-top bible, designed for the whole family ... crammed with delicious, child-friendly recipes, simply and clearly explained' -The Sunday Times.

Media Reviews
'Three loud, very heartfelt cheers for a book that promises children a better start in the kitchen and at table ... THE RIVER COTTAGE FAMILY COOKBOOK is ... a fount of useful information, and great inspiration for culinary action stations' Phillippa Davenport, Financial Times Recipes so simple that a child could do them, but this is not a cookbook for children; it is a brilliant introduction to making food that's suitable for everyone Independent A triumph ... will grab the attention of younger readers, and the range of recipes is broad enough to interest more seasoned cooks, too. Irish Times (Book of the Year)
Author Bio
Hugh lives in Dorset with Marie and their three children. Fizz Carr was a journalist on Vogue before leaving London to farm on the South Downs, where she lives with husband Steve and their four daughters, all of them enthusiastic cooks.