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Results for National & International Cookery

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100 Great Pasta Dishes 100 Great Pasta Dishes by A Taruschio,Franco Taruschio

100 Great Pasta Dishes

by A Taruschio,Franco Taruschio


ISBN 13: 9781856264631

Format: Paperback (160 pages)
Publisher: Kyle Books
Published: 17 Oct 2002
Other Format: Paperback

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Flavours of Provence Flavours of Provence by Clare Ferguson

Flavours of Provence

by Clare Ferguson


ISBN 13: 9781845978532

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Apr 2009

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Bon Appetit!: Travels with knife,fork & corkscrew through France Bon Appetit!: Travels with knife,fork & corkscrew through France by Peter Mayle

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle


ISBN 13: 9780751532692

Format: Paperback (240 pages)
Publisher: Sphere
Published: 06 Jun 2002
Other Format: Hardcover

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New Great Dishes of the World New Great Dishes of the World by Robert Carrier

New Great Dishes of the World

by Robert Carrier


ISBN 13: 9780752210599

Format: Hardcover (256 pages)
Publisher: Boxtree Ltd
Published: 19 Sep 1997

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World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen by Celia Brooks Brown

World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen

by Celia Brooks Brown


ISBN 13: 9781862058491

Format: Paperback (304 pages)
Publisher: Pavilion Books
Published: 06 Apr 2009

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Complete Lancashire Cookbook Complete Lancashire Cookbook by Catherine Rothwell

Complete Lancashire Cookbook

by Catherine Rothwell


ISBN 13: 9781872226651

Format: Paperback
Publisher: Printwise Publications
Published: Apr 1992

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Ken Hom Cooks Noodles and Rice (TV Cooks S.) Ken Hom Cooks Noodles and Rice (TV Cooks S.) by Ken Hom

Ken Hom Cooks Noodles and Rice (TV Cooks S.)

by Ken Hom


ISBN 13: 9780563384540

Format: Hardcover (64 pages)
Publisher: BBC Books
Published: 17 Sep 1998

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Tapas (Hamlyn Cookery) Tapas (Hamlyn Cookery) by Louise Pickford

Tapas (Hamlyn Cookery)

by Louise Pickford


ISBN 13: 9780600605416

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Hardcover, Paperback

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Asi Cocinan los Argentinos/How Argentina Cooks Asi Cocinan los Argentinos/How Argentina Cooks by Alberto Vazquez-Prego

Asi Cocinan los Argentinos/How Argentina Cooks

by Alberto Vazquez-Prego


ISBN 13: 9789500283496

Format: Paperback (342 pages)
Publisher: El Ateneo
Published: 30 Jun 2005

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New Chinese Vegetarian Cookery New Chinese Vegetarian Cookery by Kenneth Lo

New Chinese Vegetarian Cookery

by Kenneth Lo


ISBN 13: 9780006369646

Format: Hardcover (176 pages)
Publisher: HarperCollins Publishers Ltd
Published: 10 Jul 1986

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The Renaissance of Italian Cooking The Renaissance of Italian Cooking by Lorenza de Medici

The Renaissance of Italian Cooking

by Lorenza de Medici


ISBN 13: 9780449903643

Format: Hardcover (192 pages)
Publisher: Ballantine Books Inc.
Published: 01 Jan 1999

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