Buy Used and New National & International Cookery Books

Simply Indian

by Sanjeev Kapoor

ISBN 13: 9788179911150

Format: Hardcover (130 pages)
Publisher: Popular Prakashan Ltd ,India
Published: 01 Dec 2008

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The Essential Thai Cookery: 50 Classic Recipes from Thailand with Step-by-step Photographs

by

ISBN 13: 9781851526611

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 08 Sep 1994

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Italian (Ultimate cookery)

by Veronica Sperling

ISBN 13: 9780752520018

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Oct 1996
Other Format: Hardcover

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A Table in Provence: Classic Recipes from the South of France

by Leslie Forbes

ISBN 13: 9780140468526

Format: Paperback (160 pages)
Publisher: Penguin
Published: 01 Nov 1990

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Gourmet Ireland: Bk.2

by Paul Rankin, Jeanne Rankin

ISBN 13: 9780563384014

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 02 Oct 1997
Other Format: Hardcover

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Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)

by Kit Chan

ISBN 13: 9781859672785

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 23 Oct 1996

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Crafty French Cooking

by Michael Barry

ISBN 13: 9781857936780

Format: Hardcover (220 pages)
Publisher: Pavilion
Published: 19 Oct 1995
Other Format: Paperback

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Bordeaux: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)

by Monty Waldin

ISBN 13: 9781845330385

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2005

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Indian (What's Cooking S.)

by Shehzad Husain

ISBN 13: 9781840841817

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: Aug 1998
Other Format: Hardcover, Paperback

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The Sugar Club Cookbook

by Peter Gordon

ISBN 13: 9780340680391

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 06 Aug 1998
Other Format: Hardcover

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Traditional Somerset Recipes

by Carolyn Martin

ISBN 13: 9781899383764

Format: Paperback (48 pages)
Publisher: Bossiney Books
Published: 17 Mar 2005

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Cajun Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089756

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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