Classic Austrian Cooking (Cookery Classics)
by Gretel Beer
ISBN 13: 9780233988276
Format: Hardcover (336 pages) Publisher: Andre Deutsch Ltd Published: 23 Sep 1993
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The Sugar Club Cookbook
by Peter Gordon
ISBN 13: 9780340680391
Format: Paperback (208 pages) Publisher: Hodder & Stoughton Published: 06 Aug 1998 Other Format: Hardcover
Great Indian Dishes
by Rafi Fernandez
ISBN 13: 9781840381894
Format: Paperback (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Illustrated, Paperback
Traditional Somerset Recipes
by Carolyn Martin
ISBN 13: 9781899383764
Format: Paperback (48 pages) Publisher: Bossiney Books Published: 17 Mar 2005
Taste of Essex: Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)
by Michelle Carter
ISBN 13: 9781898435396
Format: Paperback Publisher: J Salmon Ltd Published: 01 Apr 1996
Greek Cooking Step by Step (Hawthorn S.)
by Jo Anne Calabria
ISBN 13: 9780864113689
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 May 1994
The Food of China: A Journey for Food Lovers
by Murdoch Books
ISBN 13: 9781740454636
Format: Paperback (296 pages) Publisher: Murdoch Books Published: 01 Jun 2005
The Italian Mama's Kitchen
by Katie Caldesi, Giancarlo Caldesi
ISBN 13: 9781846012730
Format: Paperback (160 pages) Publisher: Spruce Published: 15 Aug 2008 Other Format: Hardcover
Cajun Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089756
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Crafty French Cooking
by Michael Barry
ISBN 13: 9781857936780
Format: Hardcover (220 pages) Publisher: Pavilion Published: 19 Oct 1995 Other Format: Paperback
The Best of Modern British Cookery
by Sarah Freeman
ISBN 13: 9781906502195
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 Jun 2008 Other Format: Hardcover, Paperback
Favourite Yorkshire Recipes (Favourite Recipes)
by A.R. Quinton,Amanda Persey
ISBN 13: 9781898435112
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: Dec 1996