Buy Used and New National & International Cookery Books

Log Cabin Pioneers: Heirloom Recipes & Kitchen Wisdom

by Wayne Erbsen

ISBN 13: 9781883206321

Format: Illustrated (184 pages)
Publisher: Native Ground Music
Published: 10 Nov 2011

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The Very Best Flavours of Wales

by Rhian Nest James, Rhian Nest-James, Gilli Davies

ISBN 13: 9781859025901

Format: Paperback (132 pages)
Publisher: Gomer Press
Published: Oct 1997

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The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining

by Nancy Ross Ryan, Carlyn Berghoff, Jan Berghoff

ISBN 13: 9780740763625

Format: Hardcover (288 pages)
Publisher: Andrews McMeel Publishing
Published: 15 Aug 2007

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Myrtle Allen's Cooking at Ballymaloe House

by Myrtle Allen,Mick Hales

ISBN 13: 9781556701580

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 25 Oct 1990

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The Food of Thailand: A Journey for Food Lovers

by Murdoch Books

ISBN 13: 9781740454735

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005
Other Format: Hardcover

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A Taste of the West Country

by Theodora Fitzgibbon

ISBN 13: 9780330243643

Format: Paperback (128 pages)
Publisher: Pan Books
Published: 23 May 1975

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Country Christmas (Crafts)

by Judith Simons

ISBN 13: 9781840383775

Format: Hardcover (192 pages)
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Hardcover

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Granny's Recipes, Remedies, and Helpful Hints: A Treasury of Country Lore and Wisdom

by J. Cross

ISBN 13: 9780517677261

Format: Hardcover (432 pages)
Publisher: Wings Books,US
Published: 01 Jun 2005

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Clearspring - The Real Taste of Japan: Using the Finest Ingredients

by John Belleme,Jan Belleme,Ysanne Spevack

ISBN 13: 9781897701973

Format: Paperback (156 pages)
Publisher: Cross Media
Published: Jun 2004

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Tapas

by Louise Pickford

ISBN 13: 9780600592457

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: Sep 1997
Other Format: Paperback

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Italian Vegetarian Cooking

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857933284

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 13 Oct 1994
Other Format: Paperback

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Mexican Cooking

by Roger Hicks

ISBN 13: 9781850764748

Format: Paperback (112 pages)
Publisher: Apple
Published: 1990
Other Format: Paperback

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