Buy Used and New National & International Cookery Books

New Bistro

by Fran Warde

ISBN 13: 9781845333300

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 02 Mar 2009

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Traditional British Cooking

by Elisabeth Ayrton,Theodora Fitzgibbon

ISBN 13: 9781851523528

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 01 Aug 1993
Other Format: Hardcover

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Classic American: Home Cooking from All Over the USA

by Anne Magruder

ISBN 13: 9781860352126

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio

ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Claire Macdonald,John Ferro Sims

ISBN 13: 9780821218099

Format: Hardcover (160 pages)
Publisher: Little, Brown and Company
Published: 05 Mar 1998

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Simple Chinese (Quick and Easy)

by unknown

ISBN 13: 9780752577357

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2002

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The Only Texas Cookbook

by Linda West Eckhardt

ISBN 13: 9780877191230

Format: Paperback (300 pages)
Publisher: Taylor Trade Publishing
Published: 01 Jul 1988

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Caribbean (Cooking for Today)

by Jane Hartshorn

ISBN 13: 9780752518053

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: 01 Jul 1996

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Vegetarian Indian

by Shehzad Husain

ISBN 13: 9780600584391

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 14 Aug 1995
Other Format: Hardcover

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Wok and Oriental (Super Cookery S.)

by No Author

ISBN 13: 9780752575575

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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Gourmet Glasgow, Vol. 2: Second Helpings

by Alan Tomkins,Alan Donaldson

ISBN 13: 9781845021184

Format: Paperback (192 pages)
Publisher: Black and White Publishing
Published: 16 Aug 2006
Other Format: Paperback

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Country Farmhouse Kitchen: Traditional Home Cooking at Its Best (The contemporary kitchen)

by Judith Simons

ISBN 13: 9780754800507

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000
Other Format: Hardcover

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