Buy Used and New National & International Cookery Books

The Food of Spain and Portugal

by Elisabeth Luard

ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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La Pasta, Anna Del Conte's Italian Kitchen.

by Anna Del Conte,Flo Bayley

ISBN 13: 9781857930382

Format: Hardcover (57 pages)
Publisher: Pavilion Books
Published: 21 Oct 1993
Other Format: Hardcover, Paperback

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New Flavours of the Lebanese Table

by Nada Saleh

ISBN 13: 9780091917241

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 02 Aug 2007

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French Provincial Cooking

by Elizabeth David

ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Hardcover, Illustrated, Paperback

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The Italian Ingredients Cookbook

by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano

ISBN 13: 9781859675380

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

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The Low-fat Indian Cookbook: Delicious and Authentic Indian Recipes for Healthy Living (Creative Cooking Library)

by Shehzad Husain

ISBN 13: 9781859670255

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Thai (Cookshelf)

by Christine France

ISBN 13: 9780752549613

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2001

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Best Ever Cook's Collection - Indian - The Definitive Cook's Collection: Over 170 Step-by-Step Indian Recipes

by Shehzad Husain,Rafi Fernandez

ISBN 13: 9780752523712

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 1997

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Italian Cooking (Step by Step Cooking S.)

by unknown

ISBN 13: 9780862882310

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: 01 Mar 1999

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Best of Morocco (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754802587

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Mireille Johnston's Complete French Cookery Course

by Mireille Johnston

ISBN 13: 9780563370147

Format: Hardcover (352 pages)
Publisher: BBC Books
Published: 20 Oct 1994

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Over the Top: Great Pizza & Pasta Sauces

by Maxine Clarke, Shirley Gill

ISBN 13: 9781842156360

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Jul 2002

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