Buy Used and New National & International Cookery Books

James Martin's Great British Dinners

by James Martin

ISBN 13: 9781840007282

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 Aug 2003

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Keo's Thai Cuisine

by Keo Sananikone

ISBN 13: 9780898151831

Format: Hardcover (191 pages)
Publisher: Ten Speed Press
Published: 01 Oct 1989

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Home Food: Exploring the World's Best Cooking

by Richard Whittington, Brian Ma Siy, James Murphy

ISBN 13: 9781841880693

Format: Paperback (192 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980
Other Format: Hardcover

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Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.)

by Brigitte Fauny

ISBN 13: 9781853269783

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Indian: Easy, Delicious and Authentic Recipes (Classic Cuisine)

by Rafi Fernandez

ISBN 13: 9780754802495

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Easy Italian

by Maxine Clark

ISBN 13: 9781841729497

Format: Hardcover (240 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Sep 2005
Other Format: Paperback

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Buonissimo! Italian Food has never been so sexy

by Gino D'Acampo,Kate Whitaker

ISBN 13: 9781856268073

Format: Paperback (176 pages)
Publisher: Kyle Cathie
Published: 23 Oct 2008

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Traditional Farmhouse Tea

by Janice Murfitt

ISBN 13: 9780752531069

Format: Paperback (64 pages)
Publisher: Parragon Plus
Published: Mar 1999
Other Format: Hardcover

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Japanese Pure and Simple

by Kimiko Barber

ISBN 13: 9781856266659

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 12 Oct 2006

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Traditional British Cooking. The Best of British Cooking: a Definitive Collection

by Hilaire Walden

ISBN 13: 9781844760718

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Jun 2004

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Alexis Lichine's Guide To The Wines And Vineyards Of France

by Alexis Lichine,Samuel Perkins

ISBN 13: 9780333421017

Format: Paperback (486 pages)
Publisher: Macmillan
Published: 28 Aug 1986
Other Format: Hardcover, Paperback

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Favourite English Recipes: Traditional Fare from Around the Counties (Favourite Recipes)

by Anon

ISBN 13: 9781898435648

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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