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Results for National & International Cookery

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Pasta (The Australian Women's Weekly Minis) Pasta (The Australian Women's Weekly Minis) by Mary Coleman

Pasta (The Australian Women's Weekly Minis)

by Mary Coleman


ISBN 13: 9781863960946

Format: Paperback (63 pages)
Publisher: AWW
Published: 01 Jan 2000

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The Complete Book of Chinese Cooking The Complete Book of Chinese Cooking by Veronica Sperling,Christine McFadden

The Complete Book of Chinese Cooking

by Veronica Sperling,Christine McFadden


ISBN 13: 9780752520575

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 30 Dec 1996
Other Format: Paperback

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Fish and Shellfish: The Carluccio's Collection Fish and Shellfish: The Carluccio's Collection by Antonio Carluccio,Priscilla Carluccio

Fish and Shellfish: The Carluccio's Collection

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988549

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Pasta Sauces Pasta Sauces by Lindy Wildsmith

Pasta Sauces

by Lindy Wildsmith


ISBN 13: 9781841725758

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2004

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A Little Swiss Cookbook (International little cookbooks) A Little Swiss Cookbook (International little cookbooks) by Jacqueline Martinet,Ursula Roos

A Little Swiss Cookbook (International little cookbooks)

by Jacqueline Martinet,Ursula Roos


ISBN 13: 9780862812713

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 06 Jun 1998

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BOOK OF MEDITERANEAN COOKING (The book of ... series) BOOK OF MEDITERANEAN COOKING (The book of ... series) by Lesley Mackley

BOOK OF MEDITERANEAN COOKING (The book of ... series)

by Lesley Mackley


ISBN 13: 9781840654028

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 28 Nov 2001
Other Format: Hardcover

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Festive Food of France Festive Food of France by Marie-Pierre Moine

Festive Food of France

by Marie-Pierre Moine


ISBN 13: 9781856266314

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Over the Top: Great Pizza & Pasta Sauces Over the Top: Great Pizza & Pasta Sauces by Maxine Clarke, Shirley Gill

Over the Top: Great Pizza & Pasta Sauces

by Maxine Clarke, Shirley Gill


ISBN 13: 9781842156360

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Jul 2002

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Asian Treats (Mini Cookbook Series) Asian Treats (Mini Cookbook Series) by Kerrie Ray

Asian Treats (Mini Cookbook Series)

by Kerrie Ray


ISBN 13: 9780864114969

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 May 1996

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Slow Oven Dishes (Indian Cuisine) Slow Oven Dishes (Indian Cuisine) by

Slow Oven Dishes (Indian Cuisine)

by


ISBN 13: 9781855018143

Format: Hardcover (88 pages)
Publisher: Tiger Books
Published: 01 Jul 1996

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Taste of Morocco Taste of Morocco by Robert Carrier

Taste of Morocco

by Robert Carrier


ISBN 13: 9780099604907

Format: Paperback (140 pages)
Publisher: Arrow Books Ltd
Published: 19 Oct 1989

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Artful Vegan Artful Vegan by Eric Tucker,Bruce Enloe

Artful Vegan

by Eric Tucker,Bruce Enloe


ISBN 13: 9781580082075

Format: Paperback (240 pages)
Publisher: Ten Speed Press
Published: 13 Sep 2003

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