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Results for National & International Cookery

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The NOON Book of Authentic Indian Cookery The NOON Book of Authentic Indian Cookery by G. K. Noon,Delia Smith

The NOON Book of Authentic Indian Cookery

by G. K. Noon,Delia Smith


ISBN 13: 9780007116751

Format: Hardcover (144 pages)
Publisher: HarperCollins
Published: 01 Oct 2001

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The Complete Illustrated Tuscan Cookery (Art of Cookery) The Complete Illustrated Tuscan Cookery (Art of Cookery) by Elisabetta Piazzesi

The Complete Illustrated Tuscan Cookery (Art of Cookery)

by Elisabetta Piazzesi


ISBN 13: 9788880293408

Format: Paperback (192 pages)
Publisher: Bonechi Guides
Published: Oct 1998

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Ali and Munsif Abbasi's No Worry Curries: Authentic Indian Home Cooking Ali and Munsif Abbasi's No Worry Curries: Authentic Indian Home Cooking by Ali Abbasi,Munsif Abbasi

Ali and Munsif Abbasi's No Worry Curries: Authentic Indian Home Cooking

by Ali Abbasi,Munsif Abbasi


ISBN 13: 9781903238516

Format: Paperback (192 pages)
Publisher: Angel's Share
Published: 31 Oct 2002

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Hardcover, Paperback

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Dining with Proust Dining with Proust by Anne Borrel,Alain Senderens,Jean-Bernard Naudin

Dining with Proust

by Anne Borrel,Alain Senderens,Jean-Bernard Naudin


ISBN 13: 9780091775063

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 15 Oct 1992

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Feasts of Provence Feasts of Provence by Robert Carrier

Feasts of Provence

by Robert Carrier


ISBN 13: 9780297831723

Format: Hardcover (240 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Sep 1992

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MADHUR JAFFREY'S INDIAN RECIPE MADHUR JAFFREY'S INDIAN RECIPE by Madhur Jaffrey

MADHUR JAFFREY'S INDIAN RECIPE

by Madhur Jaffrey


ISBN 13: 9781857933970

Format: Hardcover (144 pages)
Publisher: Pavilion
Published: 21 Apr 1994

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The Food of Italy The Food of Italy by Sophie Braimbridge,Jo Glynn,Chris L. Jones

The Food of Italy

by Sophie Braimbridge,Jo Glynn,Chris L. Jones


ISBN 13: 9780864119360

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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Meat, Poultry and Game (Carluccio's Collection) Meat, Poultry and Game (Carluccio's Collection) by Antonio Carluccio,Priscilla Carluccio

Meat, Poultry and Game (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988402

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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Favourite French Recipes Favourite French Recipes by Mary Berry

Favourite French Recipes

by Mary Berry


ISBN 13: 9780600585534

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 16 Jan 1995

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The Pleasures of English Food (Penguin English Journeys) The Pleasures of English Food (Penguin English Journeys) by Alan Davidson

The Pleasures of English Food (Penguin English Journeys)

by Alan Davidson


ISBN 13: 9780141191027

Format: Paperback (128 pages)
Publisher: Penguin Classics
Published: 02 Apr 2009

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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