Buy Used and New National & International Cookery Books

Lemongrass and Sweet Basil

by Khamtane Signavong

ISBN 13: 9781843307419

Format: Hardcover (144 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2004

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Eat Dorset

by Michael Feasey,Brian Neesam

ISBN 13: 9780955071201

Format: Paperback (120 pages)
Publisher: Parnham Press
Published: 01 Nov 2005

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Floyd on Oz: Feasts and Fables of a Cook Down Under

by Keith Floyd

ISBN 13: 9780718134891

Format: Hardcover (240 pages)
Publisher: Michael Joseph
Published: 16 Sep 1991
Other Format: Paperback

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The Moosewood Restaurant Kitchen Garden (Fireside S.)

by David Hirsch

ISBN 13: 9780671755973

Format: Paperback (288 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Apr 1992

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Mediterranean Kitchen (Cookery)

by

ISBN 13: 9781740452229

Format: Paperback (255 pages)
Publisher: Murdoch Books
Published: 19 Apr 2004

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Le Cordon Bleu Quick Classics (Le Cordon Bleu Classics S.)

by Jeni Wright

ISBN 13: 9780304350315

Format: Hardcover (192 pages)
Publisher: Cassell Illustrated
Published: 23 Jul 1998
Other Format: Paperback

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Madhur Jaffrey Cooks Curries (TV Cooks S.)

by Madhur Jaffrey,Philip Webb

ISBN 13: 9780563387947

Format: Paperback (64 pages)
Publisher: BBC Books
Published: 28 Nov 1996

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Real Italian Food: The Regional Recipes of Italy's Cucina Tipica

by Paul Lay

ISBN 13: 9781840913736

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Mar 2004

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Ainsley's Big Cook Out

by Ainsley Harriott

ISBN 13: 9780563384892

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 06 May 1999

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Australia Wide Cookbook

by Valwyn McMonigal,Ken Duncan

ISBN 13: 9780646248240

Format: Illustrated (80 pages)
Publisher: Ken Duncan Panographs
Published: 15 Dec 1995

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Rick Stein's Guide to the Food Heroes of Britain

by Rick Stein

ISBN 13: 9780563487425

Format: Paperback (416 pages)
Publisher: BBC Books
Published: 18 Sep 2003
Other Format: Paperback

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Maple Syrup (Flavours)

by Elaine Elliot

ISBN 13: 9780887804205

Format: Paperback (64 pages)
Publisher: Formac Publishing,Canada
Published: 01 May 2000

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