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Results for National & International Cookery

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Mike Colameco's Food Lover's Guide to New York City Mike Colameco's Food Lover's Guide to New York City by Mike Colameco

Mike Colameco's Food Lover's Guide to New York City

by Mike Colameco


ISBN 13: 9780470044438

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 14 Aug 2009

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The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of) The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of) by Jane Milton

The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of)

by Jane Milton


ISBN 13: 9780754805007

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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Edible France: A Traveller's Guide Edible France: A Traveller's Guide by Glynn Christian

Edible France: A Traveller's Guide

by Glynn Christian


ISBN 13: 9780852234266

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Apr 1986
Other Format: Paperback

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Madhur Jaffrey's Far Eastern Cookery (BBC cookery series) Madhur Jaffrey's Far Eastern Cookery (BBC cookery series) by Madhur Jaffrey

Madhur Jaffrey's Far Eastern Cookery (BBC cookery series)

by Madhur Jaffrey


ISBN 13: 9780563370369

Format: Paperback (368 pages)
Publisher: BBC Books
Published: 05 Jan 1995
Other Format: Hardcover, Paperback

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Bitesize Asian Bitesize Asian by Murdoch Books

Bitesize Asian

by Murdoch Books


ISBN 13: 9781741963762

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 16 Mar 2009

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Complete Italian Cooking Complete Italian Cooking by Rosemary Wadey

Complete Italian Cooking

by Rosemary Wadey


ISBN 13: 9780752524757

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998
Other Format: Hardcover

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The Asian Collection The Asian Collection by Oona van den Berg

The Asian Collection

by Oona van den Berg


ISBN 13: 9780600596622

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Apr 1999

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BOOK OF FRENCH COOKING (The book of ... series) BOOK OF FRENCH COOKING (The book of ... series) by Hilaire Walden

BOOK OF FRENCH COOKING (The book of ... series)

by Hilaire Walden


ISBN 13: 9780861018031

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

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Floyd on Africa Floyd on Africa by Keith Floyd,Kim Sayer

Floyd on Africa

by Keith Floyd,Kim Sayer


ISBN 13: 9780718140960

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 04 Apr 1996

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Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen) Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen) by Rafi Fernandez

Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen)

by Rafi Fernandez


ISBN 13: 9781859678411

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Wild Harvest 2 Wild Harvest 2 by Nick Nairn,Andrew Meehan,Graham Lees

Wild Harvest 2

by Nick Nairn,Andrew Meehan,Graham Lees


ISBN 13: 9780563383185

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 06 Feb 1997

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