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Results for National & International Cookery

Showing 397 to 408 of 3,288 results
Indian Cooking Indian Cooking by Mridula Baljekar,Jillian Stewart

Indian Cooking

by Mridula Baljekar,Jillian Stewart


ISBN 13: 9781858131306

Format: Paperback
Publisher: Parragon Plus
Published: 31 Dec 1993

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The Fine Art of Japanese Cooking (Bay Books Cookery Collection) The Fine Art of Japanese Cooking (Bay Books Cookery Collection) by Hideo Dekura

The Fine Art of Japanese Cooking (Bay Books Cookery Collection)

by Hideo Dekura


ISBN 13: 9781863780797

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 27 Jun 1994
Other Format: Hardcover

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Quick and Tasty Pasta (The kitchen collection) Quick and Tasty Pasta (The kitchen collection) by

Quick and Tasty Pasta (The kitchen collection)

by


ISBN 13: 9781863431163

Format: Paperback (48 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 30 Apr 1998
Other Format: Paperback

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Patricia Wells at Home in Provence Patricia Wells at Home in Provence by Patricia Wells,Robert Freson

Patricia Wells at Home in Provence

by Patricia Wells,Robert Freson


ISBN 13: 9781856263023

Format: Paperback (352 pages)
Publisher: Kyle Cathie
Published: 07 Sep 1998

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Healthy Asian Food (Asian Cooking Library) Healthy Asian Food (Asian Cooking Library) by Charmaine Solomon

Healthy Asian Food (Asian Cooking Library)

by Charmaine Solomon


ISBN 13: 9780947334482

Format: Hardcover (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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James Martin's Great British Dinners James Martin's Great British Dinners by James Martin

James Martin's Great British Dinners

by James Martin


ISBN 13: 9781840007282

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 Aug 2003

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Keo's Thai Cuisine Keo's Thai Cuisine by Keo Sananikone

Keo's Thai Cuisine

by Keo Sananikone


ISBN 13: 9780898151831

Format: Hardcover (191 pages)
Publisher: Ten Speed Press
Published: 01 Oct 1989

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Home Food: Exploring the World's Best Cooking Home Food: Exploring the World's Best Cooking by Richard Whittington, Brian Ma Siy, James Murphy

Home Food: Exploring the World's Best Cooking

by Richard Whittington, Brian Ma Siy, James Murphy


ISBN 13: 9781841880693

Format: Paperback (192 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980
Other Format: Hardcover

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Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.) Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.) by Brigitte Fauny

Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.)

by Brigitte Fauny


ISBN 13: 9781853269783

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Indian: Easy, Delicious and Authentic Recipes (Classic Cuisine) Indian: Easy, Delicious and Authentic Recipes (Classic Cuisine) by Rafi Fernandez

Indian: Easy, Delicious and Authentic Recipes (Classic Cuisine)

by Rafi Fernandez


ISBN 13: 9780754802495

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Easy Italian Easy Italian by Maxine Clark

Easy Italian

by Maxine Clark


ISBN 13: 9781841729497

Format: Hardcover (240 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Sep 2005
Other Format: Paperback

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