Cooking the West Indian Way
by Floyd H Phillips
ISBN 13: 9780333428290
Format: Paperback (128 pages) Publisher: Macmillan Caribbean Published: 03 Nov 1986
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French Country Cooking (International Gourmet)
by Eileen Reece
ISBN 13: 9781850792000
Format: Paperback Publisher: New Orchard Other Format: Hardcover, Paperback
A Little Mexican Cookbook
by Terry Tan,Sherri Tay
ISBN 13: 9780862812744
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 31 Dec 1990
The Italian Diet
by Gino D'Acampo
ISBN 13: 9781856269117
Format: paperback Publisher: Kyle Cathie
The Genuine American Cookie & Muffin Book
by Peter Shaffer
ISBN 13: 9780954293109
Format: Paperback (72 pages) Publisher: Willow Publishing Published: 15 Jun 2002
Classic Moroccan
by Rebekah Hassan
ISBN 13: 9781844760121
Format: Illustrated (64 pages) Publisher: Southwater Published: 30 Jul 2004
A Taste of Tain: From the Highlands of Scotland
by Carole Herd,Alasdair Rhind,Carole Herd,Mike Herd
ISBN 13: 9780955063008
Format: Paperback (84 pages) Publisher: Tain Gala Association Published: Jun 2005
Thai Restaurant Cookbook
by Pat Chapman
ISBN 13: 9780340680360
Format: Paperback (192 pages) Publisher: Hodder & Stoughton Published: 05 Jun 1997 Other Format: Hardcover
Best of Mexico
by Valerie Ferguson
ISBN 13: 9781840811179
Format: Hardcover (64 pages) Publisher: Ted Smart Published: 30 Mar 1999
Good Food & Drink in Sussex (Sussex Guide)
by Fizz Carr
ISBN 13: 9781906022112
Format: Hardcover (96 pages) Publisher: Snake River Press Published: 01 Apr 2008
A Little Texas Cookbook (International little cookbooks)
by Carolyn Dehnel,Sue Dray
ISBN 13: 9780862813185
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 28 May 1992
Simple French Cuisine: From Provence and Languedoc
by Jenny Baker,James Baker
ISBN 13: 9780571200672
Format: Paperback (272 pages) Publisher: Faber & Faber Published: 30 Apr 1999 Other Format: Paperback