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Results for National & International Cookery

Showing 385 to 396 of 3,166 results
Cooking Cajun/Creole Cooking Cajun/Creole by Sonia Allison

Cooking Cajun/Creole

by Sonia Allison


ISBN 13: 9780948230196

Format: Hardcover (128 pages)
Publisher: Absolute Press
Published: 07 Feb 1989
Other Format: Paperback

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The Italian Diet The Italian Diet by Gino D'Acampo

The Italian Diet

by Gino D'Acampo


ISBN 13: 9781856269117

Format: paperback
Publisher: Kyle Cathie

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Cooking Class Middle Eastern (The Australian Women's Weekly Essentials) Cooking Class Middle Eastern (The Australian Women's Weekly Essentials) by Collectif

Cooking Class Middle Eastern (The Australian Women's Weekly Essentials)

by Collectif


ISBN 13: 9781863964609

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Jan 2000

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Green's Cuisine: Low Fat Food with a Taste of Thailand Green's Cuisine: Low Fat Food with a Taste of Thailand by Daniel Green

Green's Cuisine: Low Fat Food with a Taste of Thailand

by Daniel Green


ISBN 13: 9789747248791

Format: Paperback (174 pages)
Publisher: Book Promotion and Service Limited
Published: 01 Sep 2003

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Simple French Cuisine: From Provence and Languedoc Simple French Cuisine: From Provence and Languedoc by Jenny Baker,James Baker

Simple French Cuisine: From Provence and Languedoc

by Jenny Baker,James Baker


ISBN 13: 9780571200672

Format: Paperback (272 pages)
Publisher: Faber & Faber
Published: 30 Apr 1999
Other Format: Paperback

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Antonio Carluccio's Passion for Pasta Antonio Carluccio's Passion for Pasta by Antonio Carluccio

Antonio Carluccio's Passion for Pasta

by Antonio Carluccio


ISBN 13: 9780563370598

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 26 May 1994
Other Format: Hardcover

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Good Food & Drink in Sussex (Sussex Guide) Good Food & Drink in Sussex (Sussex Guide) by Fizz Carr

Good Food & Drink in Sussex (Sussex Guide)

by Fizz Carr


ISBN 13: 9781906022112

Format: Hardcover (96 pages)
Publisher: Snake River Press
Published: 01 Apr 2008

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A Taste of Tain: From the Highlands of Scotland A Taste of Tain: From the Highlands of Scotland by Carole Herd,Alasdair Rhind,Carole Herd,Mike Herd

A Taste of Tain: From the Highlands of Scotland

by Carole Herd,Alasdair Rhind,Carole Herd,Mike Herd


ISBN 13: 9780955063008

Format: Paperback (84 pages)
Publisher: Tain Gala Association
Published: Jun 2005

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Indian (Greatest Ever Cookbook) Indian (Greatest Ever Cookbook) by

Indian (Greatest Ever Cookbook)

by


ISBN 13: 9780752533551

Format: Hardcover (78 pages)
Publisher: Parragon Plus
Published: 30 Mar 2000

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Brittany (French Regional Cookery) Brittany (French Regional Cookery) by Michael Raffael,Marie-Pierre Moine

Brittany (French Regional Cookery)

by Michael Raffael,Marie-Pierre Moine


ISBN 13: 9780600567332

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 27 Apr 1990

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Indian Takeaway: A Very British Story Indian Takeaway: A Very British Story by Hardeep Singh Kohli

Indian Takeaway: A Very British Story

by Hardeep Singh Kohli


ISBN 13: 9781847671431

Format: Paperback (304 pages)
Publisher: Canongate Books
Published: 02 Jul 2009
Other Format: Hardcover

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Curry Book, The Curry Book, The by Laxmi Khurana

Curry Book, The

by Laxmi Khurana


ISBN 13: 9781899606139

Format: Paperback (288 pages)
Publisher: Right Way
Published: 27 Mar 2002

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