Buy Used and New National & International Cookery Books

Cooking the West Indian Way

by Floyd H Phillips

ISBN 13: 9780333428290

Format: Paperback (128 pages)
Publisher: Macmillan Caribbean
Published: 03 Nov 1986

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Safari Style Recipes

by Gemma Pitcher, Javed Jafferji

ISBN 13: 9789987667239

Format: Hardcover (160 pages)
Publisher: Galley Publications
Published: 03 Mar 2004

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The Gastropub Cookbook - Another Helping

by Diana Henry

ISBN 13: 9781845331948

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2005
Other Format: Hardcover

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Chinese Cooking (Kitchen Library)

by Caroline Ellwood

ISBN 13: 9781851523214

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Paperback

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Traditional English Cooking (Cookery)

by Janice Murfitt

ISBN 13: 9781858136097

Format: Paperback (63 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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From Portland's Palate: A Collection of Recipes from the City of Roses

by Jane Fisher, Lynda Vulles Gebhardt, Karen Henkhaus

ISBN 13: 9780963252517

Format: Hardcover (272 pages)
Publisher: Junior League of Portland
Published: 01 Jun 1992

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Chinese (What's Cooking S.)

by Jenny Stacey

ISBN 13: 9780752529400

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Jul 1999
Other Format: Hardcover, Paperback

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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria

by Maria Ballinger, Natalie Solis Ballinger

ISBN 13: 9781845431525

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2006
Other Format: Hardcover

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The Nation's Favourite Food

by Jo Pratt,Hall,Hayes

ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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Elizabeth David Classics

by Elizabeth David

ISBN 13: 9781902304274

Format: Hardcover (672 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 1999

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Classic Thai

by kit-chan

ISBN 13: 9781860352171

Format: Paperback (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Chinese Cooking (Step by Step Cooking S.)

by Jasper Spencer-Smith

ISBN 13: 9780862882518

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: Mar 1999

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