Buy Used and New National & International Cookery Books

Home Food: Exploring the World's Best Cooking

by Richard Whittington,Brian Ma Siy

ISBN 13: 9780304350773

Format: Hardcover (319 pages)
Publisher: Cassell
Published: 05 Aug 1999
Other Format: Paperback

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Michael Barry's Old English Recipes

by Michael Barry

ISBN 13: 9780711708112

Format: Paperback (144 pages)
Publisher: Jarrold
Published: Aug 1995

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Thai Cooking

by Jennifer Brennan

ISBN 13: 9780708825556

Format: Paperback (232 pages)
Publisher: Sphere
Published: 12 Jul 1984

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Indian Menu Planner

by Master Chefs of India, Paul Dheeraj

ISBN 13: 9788174370181

Format: Hardcover (192 pages)
Publisher: Lustre Press
Published: 28 Nov 2001

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Floyd on France

by Floyd, Keith Keith Floyd,

ISBN 13: 9780563205968

Format: paperback
Publisher: BBC Books

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A Flavour of France

by Odette Murray

ISBN 13: 9780862411664

Format: Hardcover (160 pages)
Publisher: Canongate Books Ltd
Published: 13 Oct 1988

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Best of Irish Meat Recipes

by Biddy White Lennon, Anne O'Hara, Tim Stampton

ISBN 13: 9780862789312

Format: Paperback (96 pages)
Publisher: O'Brien Press Ltd
Published: 10 Feb 2006

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A Little Taste of Japan

by Jane Lawson,Charlotte Anderson

ISBN 13: 9781740453714

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 15 Jul 2004

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Foods of the Mediterranean (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly

ISBN 13: 9781863966870

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2007

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All Manners of Food

by MENNELL

ISBN 13: 9780631156383

Format: Paperback (392 pages)
Publisher: Wiley–Blackwell
Published: 24 Sep 1987
Other Format: Illustrated

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Everyday Chinese

by

ISBN 13: 9781407527970

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Classic Ck: Noodles (Classic Cooks)

by Terry Durack

ISBN 13: 9780297822769

Format: Paperback (40 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Oct 1997

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