Buy Used and New National & International Cookery Books

Balti (Indian Cuisine)

by

ISBN 13: 9781855018129

Format: Hardcover (88 pages)
Publisher: Tiger Books
Published: 01 Jul 1996

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Sensational Stir-Fries: Fast, Fresh and Flavoursome ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960311

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004

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Morgan Freeman and Friends: Caribbean Cooking for a Cause

by Wendy Wilkinson, Donna Lee, Morgan Freeman

ISBN 13: 9781405099790

Format: Hardcover (256 pages)
Publisher: Rodale
Published: 17 Nov 2006

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Curry Bible: Every Favourite Recipe from the Indian Restaurant Menu

by Pat Chapman

ISBN 13: 9780340685624

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 05 Nov 1998

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The Little Book of Indian Vegetarian (Little recipe books)

by Jillian Stewart, Kate Cranshaw

ISBN 13: 9781856275637

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Feb 1995

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Tiger Lily: Flavours of the Orient

by Rani King,Chandra C. Khan

ISBN 13: 9780749916787

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 24 Oct 1996
Other Format: Paperback

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The Soy Sauce Cookbook: Explore the Flavour-enhancing Power of Asia's Magic Ingredient (A Quintet book)

by Jenny Stacey,Maureen Keller

ISBN 13: 9781840922400

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 01 Feb 2000

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The Balti Cookbook: Fast, Simple and Delicious Stir-fry Curries (Creative Cooking Library)

by Husain, Shehzad Shehzad Husain,

ISBN 13: 9781859670231

Format: hardcover
Publisher: Lorenz Books

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The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor (9780307351791)

by Matt Lee, Ted Lee

ISBN 13: 9780307453594

Format: Hardcover (256 pages)
Publisher: Clarkson N Potter Publishers
Published: 03 Nov 2009

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Vatch's Southeast Asian Salads

by Vatcharin Bhumichitr

ISBN 13: 9781856264037

Format: Paperback (144 pages)
Publisher: Kyle Books
Published: 24 May 2001

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A Little Thai Cookbook

by Terry Tan, Sherri Tay

ISBN 13: 9780862812737

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 31 Dec 1990

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The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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