Buy Used and New National & International Cookery Books

Impressionist Picnics (Painters & Food S.)

by Gillian Riley

ISBN 13: 9781566405805

Format: Hardcover (96 pages)
Publisher: Pomegranate Artbooks
Published: 26 Sep 1993

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100 Chinese Dishes

by Maureen Callis

ISBN 13: 9781851524730

Format: Hardcover (64 pages)
Publisher: Chancellor Press
Published: Jan 1994
Other Format: Hardcover

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Thai Cooking (Step by Step)

by Carol Bowen

ISBN 13: 9780752528786

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Floyd on France

by Floyd, Keith Keith Floyd,

ISBN 13: 9780563205968

Format: paperback
Publisher: BBC Books
Other Format: Hardcover

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Michael Barry's Old English Recipes

by Michael Barry

ISBN 13: 9780711708112

Format: Paperback (144 pages)
Publisher: Jarrold
Published: Aug 1995

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The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans

by Gwen McKee

ISBN 13: 9780937552421

Format: Illustrated (79 pages)
Publisher: Quail Ridge Press
Published: 01 Oct 1991

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North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria and Egypt (Global Gourmet) (Global Gourmet S.)

by Hilaire Walden

ISBN 13: 9781840922615

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 2000
Other Format: Paperback

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Rhodes Around Britain

by Gary Rhodes,Anthony Blake

ISBN 13: 9780563369950

Format: Paperback (256 pages)
Publisher: BBC Books
Published: 26 May 1994
Other Format: Paperback

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Spanish Favourites (The Australian Women's Weekly Minis)

by The Australian Women's Weekly

ISBN 13: 9781863965965

Format: Paperback (64 pages)
Publisher: AWW
Published: Sep 2006

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The World Food Cafe

by Chris Caldicott,Carolyn Caldicott

ISBN 13: 9780711217515

Format: Paperback (192 pages)
Publisher: Frances Lincoln
Published: 09 May 2002
Other Format: Hardcover

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Irish Cooking (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864112392

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Jul 1992
Other Format: Paperback

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The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books)

by Simone Sekers

ISBN 13: 9780707801315

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 04 Jun 1991

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