Buy Used and New National & International Cookery Books

French Provincial Cooking

by Elizabeth David

ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Hardcover, Illustrated, Paperback

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Ken Hom's Hot Wok: Over 150 One-pan Wonders

by Ken Hom,Philip Webb

ISBN 13: 9780563371007

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 08 Feb 1996
Other Format: Hardcover

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Cooking Moroccan

by Murdoch Books

ISBN 13: 9781740454483

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 May 2005

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TASTE OF BURGUNDY

by Julian More,Carey More,Carey More

ISBN 13: 9781851458950

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 08 Apr 1993
Other Format: Hardcover

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Gammon and Spinach and Other Recipes

by Simon Hopkinson,Jason Lowe

ISBN 13: 9780333735855

Format: Hardcover (256 pages)
Publisher: Macmillan
Published: 23 Oct 1998
Other Format: Paperback

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Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Mark Bittman, James Beard, Karl Stuecklen

ISBN 13: 9781596914469

Format: Hardcover (352 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Sep 2007

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Eat Cuban

by Judy Bastyra,Andy Rose

ISBN 13: 9781847372901

Format: Hardcover (160 pages)
Publisher: Simon & Schuster UK
Published: 03 Nov 2008

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50 Sensational Stir-fries (Step-by-step)

by Liz Trigg

ISBN 13: 9781859670286

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Plat du Jour

by Tom Higgins,Don Macpherson

ISBN 13: 9781854102812

Format: Hardcover (224 pages)
Publisher: Aurum Press
Published: Mar 1994

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Scottish Home Baking

by Judy Paterson

ISBN 13: 9781898169000

Format: Paperback (96 pages)
Publisher: Lindsay Publications
Published: 01 Mar 1993

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The Curry Cook Book

by Meera Taneja

ISBN 13: 9781851529148

Format: Hardcover (128 pages)
Publisher: Bounty Books
Published: 14 Mar 1996

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Every Day Chinese Cookbook: Over 365 step-by-step recipes for delicious cooking all year round: Far East and Asian dishes shown in over 1600 stunning photographs

by Linda Doeser

ISBN 13: 9781843092629

Format: Illustrated (512 pages)
Publisher: Ultimate Editions
Published: 04 May 2018
Other Format: Paperback

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