Buy Used and New National & International Cookery Books

Scottish Regional Recipes

by Catherine Brown

ISBN 13: 9780140465952

Format: Paperback (144 pages)
Publisher: Penguin
Published: 26 May 1983
Other Format: Paperback

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Pasta (The Australian Women's Weekly Minis)

by Mary Coleman

ISBN 13: 9781863960946

Format: Paperback (63 pages)
Publisher: AWW
Published: 01 Jan 2000

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Fish and Shellfish: The Carluccio's Collection

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988549

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Pasta Sauces

by Lindy Wildsmith

ISBN 13: 9781841725758

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2004

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BOOK OF MEDITERANEAN COOKING (The book of ... series)

by Lesley Mackley

ISBN 13: 9781840654028

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 28 Nov 2001
Other Format: Hardcover

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The Big Book of Wok: 365 Fast, Fresh and Delicious Recipes (The Big Book Series)

by Nicola Graimes

ISBN 13: 9781844832958

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 16 Aug 2006

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Arabella Boxer's Book of English Food: A Rediscovery of British Food from Before the War (Penguin Cookery Library)

by Arabella Boxer

ISBN 13: 9780140469325

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Oct 1993

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Festive Food of France

by Marie-Pierre Moine

ISBN 13: 9781856266314

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Mireille Johnston's Complete French Cookery Course

by Mireille Johnston

ISBN 13: 9780563370147

Format: Hardcover (352 pages)
Publisher: BBC Books
Published: 20 Oct 1994

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Over the Top: Great Pizza & Pasta Sauces

by Maxine Clarke, Shirley Gill

ISBN 13: 9781842156360

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Jul 2002

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Food of Malaysia (The Periplus World Food)

by Periplus Editions,Wendy Hutton

ISBN 13: 9789625933863

Format: Hardcover (144 pages)
Publisher: Periplus Editions (Hong Kong) Ltd
Published: Dec 2000
Other Format: Hardcover

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Asian Treats (Mini Cookbook Series)

by Kerrie Ray

ISBN 13: 9780864114969

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 May 1996

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