Buy Used and New National & International Cookery Books

Great British Grub: A Glorious Collection of our Nation's Favourite Dishes

by Brian Turner

ISBN 13: 9780755318780

Format: Hardcover (256 pages)
Publisher: Headline
Published: 03 Sep 2009

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Taste of China

by Deh-Ta Hsiung

ISBN 13: 9781873762516

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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The Mediterranean Collection

by Louise Pickford

ISBN 13: 9780600603917

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Jul 2001
Other Format: Hardcover

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French - Delicious Classic Cuisine Made Easy

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9781843090618

Format: Paperback (256 pages)
Publisher: Hermes House

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Indian Cooking Class (The Australian Women's Weekly Essentials)

by Susan Tomnay

ISBN 13: 9781863965392

Format: Paperback (120 pages)
Publisher: AWW
Published: Dec 2005
Other Format: Paperback

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Hamlyn All-Colour Chinese Cookbook

by Hamlyn, Gillie Newman

ISBN 13: 9780600574576

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 30 Jul 1992

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The Best of Oriental Cookery

by Margaret Fulton

ISBN 13: 9781851521821

Format: Hardcover (160 pages)
Publisher: Bounty Books
Published: Sep 1992

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The Little Book of Indian Vegetarian (Little recipe books)

by Jillian Stewart, Kate Cranshaw

ISBN 13: 9781856275637

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Feb 1995

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Balti: The Complete Cookbook

by Lynette Baxter

ISBN 13: 9781856052467

Format: Hardcover (256 pages)
Publisher: Bookmart Ltd
Published: Aug 1996
Other Format: Paperback

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Northern Indian Curries (Classic Cooking)

by Pat Chapman,Simon Wheeler

ISBN 13: 9780297822806

Format: Paperback (40 pages)
Publisher: Weidenfield & Nicolson
Published: 14 Jul 1997

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Bite-sized Chinese

by Abi Rowsell

ISBN 13: 9780600603276

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Apr 2001

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Fusions: New Look at Australian Cooking

by Webb/Whittingto

ISBN 13: 9780091851538

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 03 Jul 1997

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