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Showing 301 to 312 of 3,093 results
The Food of Italy The Food of Italy by Sophie Braimbridge,Jo Glynn,Chris L. Jones

The Food of Italy

by Sophie Braimbridge,Jo Glynn,Chris L. Jones


ISBN 13: 9780864119360

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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Meat, Poultry and Game (Carluccio's Collection) Meat, Poultry and Game (Carluccio's Collection) by Antonio Carluccio,Priscilla Carluccio

Meat, Poultry and Game (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988402

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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Favourite French Recipes Favourite French Recipes by Mary Berry

Favourite French Recipes

by Mary Berry


ISBN 13: 9780600585534

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 16 Jan 1995

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The Pleasures of English Food (Penguin English Journeys) The Pleasures of English Food (Penguin English Journeys) by Alan Davidson

The Pleasures of English Food (Penguin English Journeys)

by Alan Davidson


ISBN 13: 9780141191027

Format: Paperback (128 pages)
Publisher: Penguin Classics
Published: 02 Apr 2009

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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100 Great Risottos 100 Great Risottos by Valentina Harris

100 Great Risottos

by Valentina Harris


ISBN 13: 9781844030576

Format: Hardcover (144 pages)
Publisher: Cassell
Published: 09 Oct 2003

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Welsh Coastal Cookery Welsh Coastal Cookery by Colin Presdee

Welsh Coastal Cookery

by Colin Presdee


ISBN 13: 9780563371366

Format: Paperback (144 pages)
Publisher: BBC Books
Published: 30 Mar 1995

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Chinese Cooking (International Gourmet) Chinese Cooking (International Gourmet) by Margaret Leeming

Chinese Cooking (International Gourmet)

by Margaret Leeming


ISBN 13: 9781850792017

Format: Paperback
Publisher: New Orchard Editions
Other Format: Paperback

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Book of Thai Cooking Book of Thai Cooking by Hilaire Walden

Book of Thai Cooking

by Hilaire Walden


ISBN 13: 9781840651485

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 25 Oct 1999
Other Format: Hardcover

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GREAT COOKS & THEIR RECIPES GREAT COOKS & THEIR RECIPES by Anne Willan,Michael Boys

GREAT COOKS & THEIR RECIPES

by Anne Willan,Michael Boys


ISBN 13: 9781851455966

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 09 Apr 1992
Other Format: Paperback

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A Taste of Old Ireland A Taste of Old Ireland by Andy Gravette

A Taste of Old Ireland

by Andy Gravette


ISBN 13: 9781840673937

Format: Hardcover (160 pages)
Publisher: Caxton Editions
Published: Nov 2002

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