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Results for National & International Cookery

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Steaming: Healthy Food from China, Japan and South-east Asia Steaming: Healthy Food from China, Japan and South-east Asia by William Lingwood, Elsa Petersen-Schepelern

Steaming: Healthy Food from China, Japan and South-east Asia

by William Lingwood, Elsa Petersen-Schepelern


ISBN 13: 9781841722887

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 18 Feb 2002

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The Food of Spain and Portugal The Food of Spain and Portugal by Elisabeth Luard

The Food of Spain and Portugal

by Elisabeth Luard


ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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Recipes from an Italian Terrace Recipes from an Italian Terrace by Valentina Harris

Recipes from an Italian Terrace

by Valentina Harris


ISBN 13: 9781844034857

Format: Paperback (192 pages)
Publisher: Cassell
Published: 13 Apr 2006
Other Format: Hardcover

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Festive Food of India and Pakistan Festive Food of India and Pakistan by Louise Nicholson

Festive Food of India and Pakistan

by Louise Nicholson


ISBN 13: 9781856266772

Format: Hardcover (92 pages)
Publisher: Kyle Cathie
Published: 26 Oct 2006

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More Top Secret Recipes More Top Secret Recipes by Todd Wilbur

More Top Secret Recipes

by Todd Wilbur


ISBN 13: 9780452272996

Format: Paperback (144 pages)
Publisher: Plume
Published: 24 Nov 1994

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Mexican Mexican by Marilyn Tausend,Williams Sonoma,Chuck Williams,Maren Caruso

Mexican

by Marilyn Tausend,Williams Sonoma,Chuck Williams,Maren Caruso


ISBN 13: 9780743253345

Format: Illustrated (120 pages)
Publisher: Free Pr
Published: 01 May 2004
Other Format: Paperback

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The Pocket Guide to French Food and Wine The Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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Cuisine Courante Cuisine Courante by Bruno Loubet, Sue Atkinson

Cuisine Courante

by Bruno Loubet, Sue Atkinson


ISBN 13: 9781851456529

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 17 Oct 1991
Other Format: Hardcover, Paperback

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The Good Curry Guide (Curry club) The Good Curry Guide (Curry club) by Pat Chapman

The Good Curry Guide (Curry club)

by Pat Chapman


ISBN 13: 9780749914073

Format: Hardcover (288 pages)
Publisher: Piatkus Books
Published: 25 May 1995
Other Format: Paperback

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The Italian Ingredients Cookbook The Italian Ingredients Cookbook by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano

The Italian Ingredients Cookbook

by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano


ISBN 13: 9781859675380

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

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A Taste of England: In Food and in Pictures A Taste of England: In Food and in Pictures by Theodora FitzGibbon

A Taste of England: In Food and in Pictures

by Theodora FitzGibbon


ISBN 13: 9780330291699

Format: Paperback (160 pages)
Publisher: Pan Books
Published: 11 Apr 1986

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