Balti (Cooking for Today)
by Jennie Beresford
ISBN 13: 9780752514598
Format: Paperback (80 pages) Publisher: Siena Published: 10 May 1996
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Indian Cooking (Kitchen Library)
by Naomi Good
ISBN 13: 9780600569336
Format: Hardcover (96 pages) Publisher: Hamlyn Published: 01 Jun 1990 Other Format: Hardcover, Paperback
Thai Cooking
by Jackum Brown
ISBN 13: 9780600607151
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Nov 2002 Other Format: Paperback
Madhur Jaffrey's Indian Spice Kitchen
by Madhur Jaffrey
ISBN 13: 9781857936407
Format: Hardcover (128 pages) Publisher: Pavilion Books Published: 23 Feb 1995
Feasts: Food for Sharing from Central and Eastern Europe [UK version of the US title The Eastern and Central European Kitchen: Contemporary & Classic Recipes]
by Silvena Rowe
ISBN 13: 9781845331566
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 19 Oct 2006 Other Format: Paperback
The Food and Cookery of Malta
by Anne Caruana Galizia, Helen Caruana Galizia
ISBN 13: 9780907325772
Format: Hardcover (250 pages) Publisher: Prospect Books Published: 01 Aug 1997
Ken Hom's Illustrated Chinese Cookery
by Ken Hom
ISBN 13: 9780563371564
Format: Paperback (288 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover
Cajun Cooking
by Marjie Lambert
ISBN 13: 9781850764724
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Oct 1991 Other Format: Hardcover
The New Cook
by Donna Hay
ISBN 13: 9780864117632
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 27 Mar 1998 Other Format: Paperback
Classic Curries (Good Cook's Collection S.)
by Helen O'Connor
ISBN 13: 9781863431453
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: Aug 1994
Mediterranean Cooking: A Culinary Tour of Sun-drenched Shores with Over 400 Dishes from Southern Europe
by Jacqueline Clarke,Joanna Farrow
ISBN 13: 9781843096962
Format: Paperback (512 pages) Publisher: Southwater Published: 30 Jun 2017
Oriental Vegetarian Cooking
by Gail Duff
ISBN 13: 9780722509784
Format: Illustrated (208 pages) Publisher: Thorsons Published: 28 Aug 1986