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Results for National & International Cookery

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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Meena Pathak's Flavours of India Meena Pathak's Flavours of India by Meena Pathak

Meena Pathak's Flavours of India

by Meena Pathak


ISBN 13: 9781843301615

Format: Hardcover (127 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Oct 2002
Other Format: Paperback

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Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) by Roz Denny

Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series)

by Roz Denny


ISBN 13: 9781844834495

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 03 Sep 2007

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Classic Italian: Authentic Recipes for Family and Friends Classic Italian: Authentic Recipes for Family and Friends by Valentina Harris

Classic Italian: Authentic Recipes for Family and Friends

by Valentina Harris


ISBN 13: 9781860350283

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Diner: Deliciously Authentic Feel-good Recipes Diner: Deliciously Authentic Feel-good Recipes by Jennifer Joyce

Diner: Deliciously Authentic Feel-good Recipes

by Jennifer Joyce


ISBN 13: 9781845973803

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2007

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A Year of Russian Feasts A Year of Russian Feasts by Catherine Cheremeteff Jones

A Year of Russian Feasts

by Catherine Cheremeteff Jones


ISBN 13: 9780553816136

Format: Paperback (240 pages)
Publisher: Bantam
Published: 03 Nov 2003

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Taste Australia: An Inspired Cuisine from Country to Coast Taste Australia: An Inspired Cuisine from Country to Coast by Maggie Pannell, Simon Griffiths, Richard Bradfield

Taste Australia: An Inspired Cuisine from Country to Coast

by Maggie Pannell, Simon Griffiths, Richard Bradfield


ISBN 13: 9780955075100

Format: Paperback (176 pages)
Publisher: Orana Publishing Limited
Published: 11 Nov 2005

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China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century by Ching-He Huang

China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century

by Ching-He Huang


ISBN 13: 9781856266734

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 19 Oct 2006

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Southern Cooking (Ethnic Cookery) Southern Cooking (Ethnic Cookery) by Marjie Lambert

Southern Cooking (Ethnic Cookery)

by Marjie Lambert


ISBN 13: 9781850764878

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: Apr 1994

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NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook by NASCAR

NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook

by NASCAR


ISBN 13: 9780061050664

Format: Hardcover (96 pages)
Publisher: HarperEntertainment
Published: Jul 1998

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Olive Oil Source of Life Olive Oil Source of Life by George Monemuastis

Olive Oil Source of Life

by George Monemuastis


ISBN 13: 9789607436443

Format: Paperback (144 pages)
Publisher: Mardin Publishing
Published: 01 Mar 1999

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Two Fat Ladies: Full Throttle Two Fat Ladies: Full Throttle by Jennifer Paterson,Clarissa Dickson Wright

Two Fat Ladies: Full Throttle

by Jennifer Paterson,Clarissa Dickson Wright


ISBN 13: 9780091865016

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 27 Aug 1998
Other Format: Paperback

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