Buy Used and New National & International Cookery Books

Gourmet Simple (Australian Gourmet Traveller S.)

by Susan Tomnay

ISBN 13: 9781863962865

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Jan 2004

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A Taste of China (Pavilion Classic Cookery)

by Ken Hom

ISBN 13: 9781862057074

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 28 Jul 2005
Other Format: Hardcover, Paperback

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Biscuits, Pastries and Cookies of the World

by Aaron Maree

ISBN 13: 9780304342211

Format: Hardcover (176 pages)
Publisher: Cassell Illustrated
Published: 01 Sep 1992

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Food and Travels: Asia

by Alastair Hendy

ISBN 13: 9781840009071

Format: Hardcover (240 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 2004
Other Format: Hardcover

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Yolanda's Kitchen: Recipes with a Flavour of Italy

by Yolanda Pearson

ISBN 13: 9781900318174

Format: Paperback (160 pages)
Publisher: Excellent Press
Published: 11 Sep 2003

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Diane Seed's Top 100 Mediterranean Dishes

by Diane Seed,Sarah Hocombe

ISBN 13: 9780563367727

Format: Hardcover (128 pages)
Publisher: BBC Books
Published: 03 Mar 1994

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Cooking in Spain

by Janet Mendel,H. Clewett

ISBN 13: 9788492122912

Format: Paperback (376 pages)
Publisher: Santana Books
Published: 28 Jul 2005
Other Format: Paperback

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Healthy Mediterranean Cookery

by Lorraine Whiteside

ISBN 13: 9780316881821

Format: Paperback (288 pages)
Publisher: Little, Brown
Published: 05 Jun 1997

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Colorado Cache Cookbook

by Junior League of Denver

ISBN 13: 9780960394654

Format: Paperback (430 pages)
Publisher: Treasure Chest Books
Published: Jun 1997

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Easy Australian Style Cookbook ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863962032

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004

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Tiger Lily: Flavours of the Orient

by Rani King,Chandra C. Khan

ISBN 13: 9780749916787

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 24 Oct 1996
Other Format: Paperback

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The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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