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Results for National & International Cookery

Showing 193 to 204 of 3,240 results
Meena Pathak's Flavours of India Meena Pathak's Flavours of India by Meena Pathak

Meena Pathak's Flavours of India

by Meena Pathak


ISBN 13: 9781843301615

Format: Hardcover (127 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Oct 2002
Other Format: Paperback

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Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) by Roz Denny

Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series)

by Roz Denny


ISBN 13: 9781844834495

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 03 Sep 2007

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Classic Italian: Authentic Recipes for Family and Friends Classic Italian: Authentic Recipes for Family and Friends by Valentina Harris

Classic Italian: Authentic Recipes for Family and Friends

by Valentina Harris


ISBN 13: 9781860350283

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Diner: Deliciously Authentic Feel-good Recipes Diner: Deliciously Authentic Feel-good Recipes by Jennifer Joyce

Diner: Deliciously Authentic Feel-good Recipes

by Jennifer Joyce


ISBN 13: 9781845973803

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2007

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A Year of Russian Feasts A Year of Russian Feasts by Catherine Cheremeteff Jones

A Year of Russian Feasts

by Catherine Cheremeteff Jones


ISBN 13: 9780553816136

Format: Paperback (240 pages)
Publisher: Bantam
Published: 03 Nov 2003

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Taste Australia: An Inspired Cuisine from Country to Coast Taste Australia: An Inspired Cuisine from Country to Coast by Maggie Pannell, Simon Griffiths, Richard Bradfield

Taste Australia: An Inspired Cuisine from Country to Coast

by Maggie Pannell, Simon Griffiths, Richard Bradfield


ISBN 13: 9780955075100

Format: Paperback (176 pages)
Publisher: Orana Publishing Limited
Published: 11 Nov 2005

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China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century by Ching-He Huang

China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century

by Ching-He Huang


ISBN 13: 9781856266734

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 19 Oct 2006

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Southern Cooking (Ethnic Cookery) Southern Cooking (Ethnic Cookery) by Marjie Lambert

Southern Cooking (Ethnic Cookery)

by Marjie Lambert


ISBN 13: 9781850764878

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: Apr 1994

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NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook by NASCAR

NASCAR Cooks: The Tabasco/NASCAR 50th Anniversary Cookbook

by NASCAR


ISBN 13: 9780061050664

Format: Hardcover (96 pages)
Publisher: HarperEntertainment
Published: Jul 1998

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Olive Oil Source of Life Olive Oil Source of Life by George Monemuastis

Olive Oil Source of Life

by George Monemuastis


ISBN 13: 9789607436443

Format: Paperback (144 pages)
Publisher: Mardin Publishing
Published: 01 Mar 1999

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Two Fat Ladies: Full Throttle Two Fat Ladies: Full Throttle by Jennifer Paterson,Clarissa Dickson Wright

Two Fat Ladies: Full Throttle

by Jennifer Paterson,Clarissa Dickson Wright


ISBN 13: 9780091865016

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 27 Aug 1998
Other Format: Paperback

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