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Results for National & International Cookery

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Carluccio's Complete Italian Food Carluccio's Complete Italian Food by Antonio Carluccio,Priscilla Carluccio,Andre Martin

Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio,Andre Martin


ISBN 13: 9781902757490

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000
Other Format: Hardcover, Paperback

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Cooking Italian with Kids Cooking Italian with Kids by Liz Franklin

Cooking Italian with Kids

by Liz Franklin


ISBN 13: 9781845977030

Format: Hardcover (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Aug 2008

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Lemongrass and Sweet Basil Lemongrass and Sweet Basil by Khamtane Signavong

Lemongrass and Sweet Basil

by Khamtane Signavong


ISBN 13: 9781843307419

Format: Hardcover (144 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2004

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Mediterranean Kitchen (Cookery) Mediterranean Kitchen (Cookery) by

Mediterranean Kitchen (Cookery)

by


ISBN 13: 9781740452229

Format: Paperback (255 pages)
Publisher: Murdoch Books
Published: 19 Apr 2004

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Quick and Easy Chinese Cookery Quick and Easy Chinese Cookery by Ken Hom

Quick and Easy Chinese Cookery

by Ken Hom


ISBN 13: 9780563206750

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 18 May 1989

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Take 5000 Eggs Take 5000 Eggs by Paul Strang,Jeanne Strang

Take 5000 Eggs

by Paul Strang,Jeanne Strang


ISBN 13: 9781856262460

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 16 Oct 1997

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Flavored Breads: From the Famous Coyote Cafe Flavored Breads: From the Famous Coyote Cafe by Mark Miller, Andrew MacLauchian

Flavored Breads: From the Famous Coyote Cafe

by Mark Miller, Andrew MacLauchian


ISBN 13: 9780898158625

Format: Paperback (224 pages)
Publisher: Ten Speed Press
Published: Nov 1996

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Irish Food and Folklore Irish Food and Folklore by Clare Connery

Irish Food and Folklore

by Clare Connery


ISBN 13: 9780753709689

Format: Paperback (144 pages)
Publisher: Bounty Books
Published: 22 Apr 2004

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Pasta and Italian (Cookery Classics) (Cookery Classics S.) Pasta and Italian (Cookery Classics) (Cookery Classics S.) by Judy Bugg

Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg


ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Classic Cajun Classic Cajun by Ruby Le Bois

Classic Cajun

by Ruby Le Bois


ISBN 13: 9781860351242

Format: Paperback (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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French Bistro and Cafe Cooking French Bistro and Cafe Cooking by Pierre-Yves Chupin

French Bistro and Cafe Cooking

by Pierre-Yves Chupin


ISBN 13: 9781840924107

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 30 May 2003

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